Japanese food and cooking
by
Kazuko, Emi
Title
:
Japanese food and cooking
Author
:
Kazuko, Emi
ISBN
:
9780754807995
Personal Author
:
Kazuko, Emi
Publication Information
:
London Lorenz Books 2001
Physical Description
:
256 p. ; 30 cm.
Subject Term
:
Food
Cookery, Japanese