Le Cordon Bleu cuisine foundations
by
Cordon bleu (School : Paris, France)
Title
:
Le Cordon Bleu cuisine foundations
Cuisine foundations
Author
:
Cordon bleu (School : Paris, France)
ISBN
:
9781435481374
Publication Information
:
Clifton Park, N.Y. : Delmar, 2011.
Physical Description
:
530 p. : ill. ; 29 cm.
General Note
:
Includes index.
Corporate Subject
:
Cordon bleu (School : Paris, France)
Subject Term
:
Cooking, French
Added Corporate Author
:
Cordon bleu (School : Paris, France)
| Library | Item Barcode | Material Type | Shelf Number | Status |
|---|
| Perpustakaan Jabatan | 39292004128397 | Adult Non-fiction Book | 719.611255/COR | Open shelf |
| Perpustakaan Kuala Lumpur | 39292004237179 | Adult Reference | (R)719.611255/COR | Reference Material |
| Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul | 39292004219675 | Adult Reference | (R)719.611255/COR | Reference Material |