The world encyclopedia of cooking ingredients
by
Ingram, Christine
Title
:
The world encyclopedia of cooking ingredients
1900 ingredients.
Author
:
Ingram, Christine
Ingram, Christine. 1900 ingredients.
ISBN
:
9781843097143
Personal Author
:
Ingram, Christine
Publication Information
:
London : Southwater, c2010.
Physical Description
:
512 p. : col. ill. ; 23 cm.
General Note
:
Includes index.
Subject Term
:
Food - Encyclopedias
Cooking -- Encyclopedias
Added Author
:
Ingram, Christine. 1900 ingredients.
| Library | Item Barcode | Material Type | Shelf Number | Status |
|---|
| Perpustakaan Kuala Lumpur | 39292004250673 | Reference Book | (R)641.3003/ING | Reference Material |
| Perpustakaan Kuala Lumpur | 39292004251127 | Reference Book | (R)641.3003/ING | Reference Material |