Healthy eating to reduce the risk of dementia : 100 fantastic recipes based on extensive, in-depth research
by
 
Rayman, Margaret, author

Title
: 
Healthy eating to reduce the risk of dementia : 100 fantastic recipes based on extensive, in-depth research

Author
: 
Rayman, Margaret, author
 
Sharpe, Katie, author
 
Ridland, Vanessa, author
 
Westcott, Patsy, author
 
Heap, Will, photographer

ISBN
: 
9780857832283

Personal Author
: 
Rayman, Margaret, author

Publication Information
: 
London : Kyle Books, 2015.

Physical Description
: 
175 p. : ill. (some col.) ; 22 cm

Subject Term
: 
Senile dementia -- Nutritional aspects
 
Brain -- Aging -- Prevention
 
Senile dementia -- Diet therapy -- Recipes
 
Dementia -- Diet therapy -- Recipes
 
Senile dementia -- Prevention
 
Cookbook

Added Author
: 
Sharpe, Katie,
 
Ridland, Vanessa,
 
Westcott, Patsy,
 
Heap, Will,


LibraryItem BarcodeMaterial TypeShelf Number
Perpustakaan Kuala Lumpur39292004339737Adult Non-fiction Book641.563/RAY
Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail39292004295268Adult Non-fiction Book641.563/RAY