Patisserie made simple : from macarons to millefeuille and more
by
Kimber, Edd
Title
:
Patisserie made simple : from macarons to millefeuille and more
Author
:
Kimber, Edd
ISBN
:
9780857832436
Personal Author
:
Kimber, Edd
Publication Information
:
London : Kyle Books, 2015.
Physical Description
:
191 p. : ill. (some col.) ; 29 cm
General Note
:
Includes index.
Subject Term
:
Pastry -- France
Baking -- France
Desserts -- France
Cooking, French.
Cookbook