Fermenting food step by step
by
 
Elabd,Adam

Title
Fermenting food step by step

Author
Elabd,Adam

ISBN
9780241240663

Personal Author
Elabd,Adam

Publication Information
London : Dorling Kindersley Limited, 2016

Physical Description
224 p. : ill. (some col.) ; 24 cm.

General Note
Includes index.

Subject Term
Fermentation
 
Fermented foods
 
Fermented foods -- Health aspects
 
Cookbook


LibraryItem BarcodeMaterial TypeShelf Number
Perpustakaan Kuala Lumpur39292004582884Adult Non-fiction Book664.024/ELA
Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul39292004505079Adult Non-fiction Book664.024/ELA
Perpustakaan Lembah Pantai39292004588593Adult Non-fiction Book664.024/ELA
Perpustakaan Lembah Pantai39292004589305Adult Non-fiction Book664.024/ELA