Flowers & Fruits IN COOKING
by
 
Tunku Azizah Aminah Maimunah Iskandariah Sultan Iskandar Al-Haj, Tengku Puan Pahang, writer of foreword.

Title
Flowers & Fruits IN COOKING
 
Flowers and fruits in cooking

Author
Tunku Azizah Aminah Maimunah Iskandariah Sultan Iskandar Al-Haj, Tengku Puan Pahang, writer of foreword.

ISBN
9789991795454

Physical Description
229 pages : colour photographs ; 28 cm

General Note
Includes index

Subject Term
Cooking, Bruneian
 
Cookery, Bruneian
 
Cooking
 
Cookbooks
 
Recipes -- cooking

Added Author
Tunku Azizah Aminah Maimunah Iskandariah Sultan Iskandar Al-Haj, Tengku Puan Pahang,


LibraryItem BarcodeMaterial TypeShelf Number
Pustaka KL @ Keramat39292005109124Adult Non-fiction Book641.5 23