Preserving, potting and pickling : food from the storecupboards of Europe
by
 
Luard,Elisabeth

Title
Preserving, potting and pickling : food from the storecupboards of Europe

Author
Luard,Elisabeth

ISBN
9781911621386

Personal Author
Luard,Elisabeth

Publication Information
Grub Street, London, 2020

Physical Description
336p. : ill.(some col.) ; 25cm.

Subject Term
Aliments Conservation Europe Histoire
 
Food Preservation
 
Canning and preserving Europe


LibraryItem BarcodeMaterial TypeShelf Number
Perpustakaan Kuala Lumpur39292005060004Adult Non-fiction Book641.4094/LUA
Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail39292005054652Adult Non-fiction Book641.4094/LUA