A good bake / The art and science of making perfect pastries, Cakes, Cookies, Pies, and Breads at Home
by
Weller, Melissa
Title
:
A good bake / The art and science of making perfect pastries, Cakes, Cookies, Pies, and Breads at Home
Author
:
Weller, Melissa
ISBN
:
9781524733438
Personal Author
:
Weller, Melissa
Publication Information
:
Alfred A. Knopf, New York, 2020
Physical Description
:
448p. : ill.(some col.) ; 27cm.
Subject Term
:
Bread
COOKING Methods Baking
Pastry
| Library | Item Barcode | Material Type | Shelf Number | Status |
|---|
| Perpustakaan Kuala Lumpur | 39292005146634 | Adult Non-fiction Book | 641.865/WEL | Open shelf |