Chef's secrets : insider tecniques from today's culinary masters
by
 
Maroukian, Francine

Title
Chef's secrets : insider tecniques from today's culinary masters

Author
Maroukian, Francine

ISBN
9781594740053

Personal Author
Maroukian, Francine

Publication Information
USA : Quirk Books, 2004

Physical Description
224 p. ; 18 cm

General Note
includes index

Subject Term
Cookery
 
Cookery, technique


LibraryItem BarcodeMaterial TypeShelf NumberStatus
Perpustakaan Kuala Lumpur39292003343269Adult Non-fiction Book641.5/MAROpen shelf