High blood pressure : food, facts and recipes
by
Jefferson, Angie
Title
:
High blood pressure : food, facts and recipes
Author
:
Jefferson, Angie
Hunter, Fiona
ISBN
:
9780600611837
Personal Author
:
Jefferson, Angie
Publication Information
:
London : Bounty Books, 2005.
Physical Description
:
128 p. : col. ill. ; 23 cm.
General Note
:
Includes index.
Subject Term
:
Salt-free diet -- Recipes
Hypertension -- Diet therapy -- Recipes
Hypertension -- Nutritional aspects
Added Author
:
Hunter, Fiona
| Library | Item Barcode | Material Type | Shelf Number | Status |
|---|
| Perpustakaan Kuala Lumpur | 39292004085067 | Adult Non-fiction Book | 641.56323/JEF | Open shelf |