Title:
Experimental Foods : Laboratory Manual
Author:
Margaret McWilliams
ISBN:
9780132353281
Personal Author:
Edition:
7th ed.
Publication Information:
Upper Saddle River, New Jersey : Pearson/Prentice Hall, 2008
Physical Description:
xii, 405p. ; 28 cm
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004133252 | Adult Reference | (R)664.07/MAC | Searching... |