Title:
Japanese cooking contemporary & traditional : simple, delicious & vegan
Author:
Schinner, Miyoko Nishimoto, 1957-
ISBN:
9781570670725
Personal Author:
Publication Information:
Summertown, Tenn. : Book Pub. Co., c1999.
Physical Description:
174 p. ; 21 cm.
General Note:
Includes index.