Title:
The world encyclopedia of cooking ingredients
1900 ingredients.
Author:
Ingram, Christine
Ingram, Christine. 1900 ingredients.
ISBN:
9781843097143
Personal Author:
Publication Information:
London : Southwater, c2010.
Physical Description:
512 p. : col. ill. ; 23 cm.
General Note:
Includes index.
Added Author:
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004250673 | Reference Book | (R)641.3003/ING | Searching... |
Searching... | 39292004251127 | Reference Book | (R)641.3003/ING | Searching... |