Cover image for Nutrition for foodservices & culinary professionals
Title:
Nutrition for foodservices & culinary professionals
Author:
Drummond, Karen Eich

Brefere, Lisa M.
ISBN:
9780471412984
Personal Author:
Publication Information:
Canada John Wiley & Sons 2001
Physical Description:
75 p. ; 23 cm.
Subject Term:

Added Author: