Title:
Handbook of vegetable science and technology : production, composition, storage, and processing
ISBN:
9780824701055
Publication Information:
New Delhi : Marcel Dekker, 2005
Physical Description:
721 p. ; 20 cm
General Note:
Includes index
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292003014998 | Adult Reference | (R) 635.21/HAN | Searching... |