Cover image for Hospitality cost control: Practical approach
Title:
Hospitality cost control: Practical approach
Author:
Asch, Allen B.
ISBN:
9780131116009
Personal Author:
Asch, Allen B.
Publication Information:
New Jersey : Pearson, 2005.
Physical Description:
243 p. : ill, ; 24 cm.
General Note:
Includes index.
Subject Term:
Hospitality industry -- Cost control