Cover image for Drying fruit, vegetables & herbs: a guide to preserving produce in small quantities
Title:
Drying fruit, vegetables & herbs: a guide to preserving produce in small quantities
Author:
Kneen, Doug
ISBN:
9781863370516
Personal Author:
Kneen, Doug
Publication Information:
Melbourne : The Farm & Garden Library, 1991.
Physical Description:
66p.
Subject Term:
Fruit - Drying

Vegetables - Drying

Herbs - Drying