Handbook of chocolate: varieties, production, enjoyment, recipes

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Title:

Author:

Pehle, Tobias

Hackstein, Yara

ISBN:

9789036626071

Personal Author:

Publication Information:

Netherlands: Rebo International, 2009

Physical Description:

295 p.: ill. (some col.); 17 cm.

General Note:

Includes index.

Subject Term:

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Library	Item Barcode	Material Type	Shelf Number	Status
Searching... Perpustakaan Kuala Lumpur	39292004278688	Adult Non-fiction Book	641.8/PEH	Searching... Unknown