Title:
Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes
Author:
Shockey, Kirsten, author
Shockey, Christopher, author
ISBN:
9781612124254
Personal Author:
Publication Information:
North Adams, MA : Storey Publishing, [2014]
Physical Description:
375 p. ; 23 cm
Added Author:
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
---|---|---|---|---|
Searching... | 39292004462030 | Adult Non-fiction Book | 664.024/SHO | Searching... |
Searching... | 39292004535640 | Adult Non-fiction Book | 664.024/SHO | Searching... |
Searching... | 39292004418808 | Adult Non-fiction Book | 664.024/SHO | Searching... |