Title:
The third plate : field notes on the future of food
Author:
Barber, Dan, 1969-
ISBN:
9780143127154
Personal Author:
Publication Information:
New York : The Penguin Press, 2014.
Physical Description:
486 p. ; 25 cm
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004449294 | Adult Non-fiction Book | 641.302/BAR | Searching... |
Searching... | 39292004418991 | Adult Non-fiction Book | 641.302/BAR | Searching... |
Searching... | 39292004424340 | Adult Non-fiction Book | 641.302/BAR | Searching... |