Title:
Meat : the art of cooking meat
Author:
Drouet, Valéry
Viel, Pierre-Louis, photographer
ISBN:
9783848007561
Personal Author:
Publication Information:
Potsdam, Germany : Hf Ullmann, 2015
Physical Description:
137 p. : ill. (some col.) ; 25 cm.
Added Author:
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004526724 | Adult Non-fiction Book | 641.66 /DRO | Searching... |