Title:
Baking and pastry : mastering the art and craft
Author:
Wiley, John
ISBN:
9780471443827
Personal Author:
Publication Information:
The culinary institute of America : Wiley & John, 2004
Physical Description:
870 p. ; 29 cm
General Note:
Includes bibliographical references and index
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292002793766 | Adult Reference | (R) 641.8/BAK | Searching... |