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Print
Cover image for Hospitality marketing management
Reid, Robert D Bojanic , David C.
2006
Perpustakaan Kuala Lumpur
ISBN 
9780471476542
Excerpt: 
Food service -- Marketing
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Cover image for Design and equipment for restaurants and foodservice : a management
Katsigris, Costas Thomas , Chris
2006
Perpustakaan Kuala Lumpur
ISBN 
9780471460060
Excerpt: 
Food service -- Equipment and suppplies
Relevance: 
0.0000
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2005
Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail
ISBN 
9783832790530
Excerpt: 
Advertising -- Food service.
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Cover image for Discovering careers for your future. Food.
2005
ISBN 
9780816058488
Excerpt: 
Food service -- Vocational guidance.
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Cover image for Careers in focus : food
2004
ISBN 
9780894344411
Excerpt: 
Food service- vocational guidance
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Cover image for Beans : four principles for running a business in good times or bad : a business fable taken from real life
Yerkes, Leslie A. Yerkes Decker, Charles
2003
ISBN 
9780787967642
Excerpt: 
Beans : four principles for running a business in good times or bad : a business fable taken from
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0.0000
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2003
ISBN 
9783823845683
Excerpt: 
Food service
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0.0000
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Cover image for Essentials of food safety & sanitation
McSwane, David Tue, Nancy R. Linten, Richard
2003
Perpustakaan Kuala Lumpur
ISBN 
9780130648440
Excerpt: 
Food service -- Sanitation.
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0.0000
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Cover image for Food and beverage management
Cousins, John Foskett, David Gillespie, Cailein
2002
Perpustakaan Kuala Lumpur
ISBN 
9780582452718
Excerpt: 
Food service - Management
Relevance: 
0.0000
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Cover image for The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special events
Manask, Arthur M. Schechter, Mitchell
2002
ISBN 
9780471396888
Excerpt: 
Food service - Management
Relevance: 
0.0000
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Cover image for Introduction to hospitality operations : an indispensable guide to the industry
2002
Perpustakaan Kuala Lumpur
ISBN 
9780826460776
Excerpt: 
Food service - Management
Relevance: 
0.0000
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Cover image for Nutrition for foodservices & culinary professionals
Drummond, Karen Eich Brefere, Lisa M.
2001
ISBN 
9780471412984
Excerpt: 
Food services
Relevance: 
0.0000
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