76 Results Found
000000000000PKL
Harlow, Jay
2008 2007
Perpustakaan Internet Bergerak
ISBN
9781905825264
Excerpt:
Food made fast : Seafood / Harlow, Jay
Relevance:
0.6204
Harlow, Jay
2007
Perpustakaan Kuala Lumpur
ISBN
9781905825264
Excerpt:
Food made fast : seafood / Harlow, Jay
Relevance:
0.6204
2008
ISBN
9781407527987
Excerpt:
Everyday fish and seafood
Relevance:
0.6199
2004
Perpustakaan Kuala Lumpur
ISBN
9781863963695
Excerpt:
Australian gourmet traveller: seafood
Relevance:
0.6199
2001
Perpustakaan Kuala Lumpur
ISBN
9780949892751
Excerpt:
The best seafood recipes
Relevance:
0.6199
Rich skin's seafood is the best and most comprehensive guide to fish cookery to become more adventurous in the seafood that we eat.
2001
ISBN
9780563534174
Excerpt:
Rick Stein's seafood
Relevance:
0.6199
Stein, Rick
2002
ISBN
9780563487272
Excerpt:
Rick Stein : my favourite seafood recipes Stein, Rick
Relevance:
0.4963
Ramsay, Gordon
This book gives clear instructions on how to buy - from choosing the freshest specimens to calculating quantities with a comprehensive guide to filleting, skinning, trimming, preparing, marinading, flavouring, cooking and freezing all kinds of fish and shelfish. It also contains 100 exciting recipes.
2002
ISBN
9781840912852
Excerpt:
Gordon Ramsy's passion for seafood Ramsay, Gordon
Relevance:
0.4963
Ferguson, Judith
1992
Perpustakaan Lembah Pantai
ISBN
9782894330197
Excerpt:
The great fish & seafood : cookbook / Ferguson, Judith
Relevance:
0.4964
2004
Perpustakaan Kuala Lumpur
ISBN
9789814155304
Excerpt:
Seafood : recipes from the cliff
Relevance:
0.4959
Excerpt:
HIGLIGHTS CULINARY SERIES CHINESE SEAFOOD
Relevance:
0.4959
Dore, Ian
1989
ISBN
9780943738260
Excerpt:
The new frozen seafood handbook : a complete reference for the seafood business Dore, Ian
Relevance:
0.4467