Title:
Knife skills : an illustrated kitchen guide to using the right knife the right way
A Storey basics title
Author:
Collins, Bill, 1958- author.
ISBN:
9781612123790
Personal Author:
Publication Information:
North Adams, MA : Storey Publishing, [2014]
Physical Description:
vi, 106 p. : ill. ; 18 cm
Series:
A Storey basics title
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004449252 | Adult Non-fiction Book | 642.7/COL | Searching... |
Searching... | 39292004418644 | Adult Non-fiction Book | 642.7/COL | Searching... |
Searching... | 39292004424219 | Adult Non-fiction Book | 642.7/COL | Searching... |