Title:
Preserving, potting and pickling : food from the storecupboards of Europe
Author:
Luard,Elisabeth
ISBN:
9781911621386
Personal Author:
Publication Information:
Grub Street, London, 2020
Physical Description:
336p. : ill.(some col.) ; 25cm.
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292005060004 | Adult Non-fiction Book | 641.4094/LUA | Searching... |
Searching... | 39292005054652 | Adult Non-fiction Book | 641.4094/LUA | Searching... |