Title:
Professional baking
Author:
Gisslen, Wayne
ISBN:
9780471346463
Personal Author:
Edition:
3rd
Publication Information:
New York John Wiley 2001
Physical Description:
XXiV ; 646 p. ; 28 cm.
General Note:
Includes bibliographical reference
Includes index
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292002244844 | Adult Non-fiction Book | 641.71/GIS | Searching... |