Title:
Grow, cook, preserve : the complete guide to sustainable food
Author:
Culpepper, Helen Lynne
ISBN:
9781440584817
Personal Author:
Publication Information:
Avon, Massachusetts : Adams Media, [2015]
Physical Description:
304 pages ; 24 cm
General Note:
Includes index.
Available:*
Library | Item Barcode | Material Type | Shelf Number | Status |
|---|---|---|---|---|
Searching... | 39292004535669 | Adult Non-fiction Book | 641.65/CUL | Searching... |
Searching... | 39292004610903 | Adult Non-fiction Book | 641.65/CUL | Searching... |