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Subject: Food service - Management

Author

(3)

Ceserani, Victor

(2)

(1)

(1)

Gillespie, Cailein

(1)

Katsigris, Costas

(1)

Manask, Arthur M.

(1)

Mc Michael,Bruce

(1)

(1)

Piyusy Bhanagar

(1)

Schechter, Mitchell

(1)

(1)

Format

(9)

Language

(6)

Library

Perpustakaan Kuala Lumpur

Shelf Location

Management and Economic

Publication Date

-

(3)

(3)

(2)

(1)

Subject

Hospitality industry

(3)

Cateres and catering

(2)

Food industry and trade

(2)

Caterers and catering - Management

(1)

Food service -- Equipment and suppplies

(1)

Hotel management

(1)

New business enterprises

(1)

Restaurant management

(1)

Restaurants -- Design and construction

(1)

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Cover image for Food and beverage management

Food and beverage management

Food and beverage management

Davis, Bernard

2012

Perpustakaan Kuala Lumpur

ISBN

9780080966700

Excerpt:

Food and beverage management / Davis, Bernard

Relevance:

0.6204

Available:

Cover image for Food and beverage management

Food and beverage management

Food and beverage management

Piyusy Bhanagar Nitin Popli

2007

ISBN

9788189741457

Excerpt:

Food and beverage management / Piyusy Bhanagar

Relevance:

0.6204

Available:

Cover image for Food and beverage management

Food and beverage management

Food and beverage management

Cousins, John Foskett, David Gillespie, Cailein

2002

Perpustakaan Kuala Lumpur

ISBN

9780582452718

Excerpt:

Food and beverage management Cousins, John

Relevance:

0.6204

Available:

Cover image for Cook wrap sell : a guide to starting and running a successful food business from your kitchen

Cook wrap sell : a guide to starting and running a successful food business from your kitchen

Cook wrap sell : a guide to starting and running a successful food business from your kitchen

Mc Michael,Bruce

2012

Perpustakaan Kuala Lumpur

ISBN

9781908003270

Excerpt:

Cook wrap sell : a guide to starting and running a successful food business from your kitchen / Mc

Relevance:

0.3723

Available:

Cover image for The theory of catering

The theory of catering

The theory of catering

Foskett, David Ceserani, Victor

2007

Perpustakaan Kuala Lumpur

ISBN

9780340939260

Excerpt:

Food service - Management

Relevance:

0.0000

Available:

Cover image for The theory of catering

The theory of catering

The theory of catering

Foskett, David Ceserani, Victor

2007

Perpustakaan Kuala Lumpur

ISBN

9780340939260

Excerpt:

Food service - Management

Relevance:

0.0000

Available:

Cover image for Design and equipment for restaurants and foodservice : a management

Design and equipment for restaurants and foodservice : a management

Design and equipment for restaurants and foodservice : a management

Katsigris, Costas Thomas , Chris

2006

Perpustakaan Kuala Lumpur

ISBN

9780471460060

Excerpt:

Food service -- Equipment and suppplies

Relevance:

0.0000

Available:

Cover image for The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special events

The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special events

The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special events

Manask, Arthur M. Schechter, Mitchell

2002

ISBN

9780471396888

Excerpt:

Food service - Management

Relevance:

0.0000

Available:

Cover image for Introduction to hospitality operations : an indispensable guide to the industry

Introduction to hospitality operations : an indispensable guide to the industry

Introduction to hospitality operations : an indispensable guide to the industry

2002

Perpustakaan Kuala Lumpur

ISBN

9780826460776

Excerpt:

Food service - Management

Relevance:

0.0000

Available:

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