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The food and cooking of Malaysia and Singapore

Basan, Ghillie

2006

Perpustakaan Jabatan Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9781903141359

Excerpt:

The food and cooking of Malaysia and Singapore Basan, Ghillie

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The food and cooking of Malaysia and Singapore

Basan, Ghillie

2006

Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Jabatan Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9781903141359

Excerpt:

The food and cooking of Malaysia and Singapore Basan, Ghillie

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0.7446

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Nonya heritage kitchen : origins, utensils, and recipes

Ong, Jin Teong, author

2016

Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Lembah Pantai Perpustakaan Jabatan

ISBN

9789814189682

Excerpt:

Cooking, Singaporean

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Sakae!: cooking up a global food business

Koh, William

2009

Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Jabatan

ISBN

9789814246927

Excerpt:

Sakae!: cooking up a global food business/ Koh, William

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Working together : organisational effectiveness throughhealthy work life practices

Jenneifer Lee 1952- Liew, Cheryl Chee, Thong Gan

2005

Perpustakaan Jabatan Perpustakaan Kuala Lumpur, Cawangan Setiawangsa

ISBN

9789812480989

Excerpt:

Working together : organisational effectiveness throughhealthy work life practices Jenneifer Lee

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Festive cooking

Leong Yee Soo

2005

Perpustakaan Jabatan Perpustakaan Kuala Lumpur

ISBN

9789812326515

Excerpt:

The best of Singapore's recipes.

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Halal chinese cooking

Seow , Fatihah Boon Hor

2001

Perpustakaan Jabatan

ISBN

9789831581056

Excerpt:

Halal chinese cooking Seow , Fatihah Boon Hor

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