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0000000PKL
Print
Karlsson, Claes, 1973-
2013
Perpustakaan Kuala Lumpur
ISBN 
9781620870501
Excerpt: 
The big book of desserts and pastries : dozens of recipes for gourmet sweets and sauces / Karlsson
Relevance: 
0.3723
Available:
Wan, Chef, 1958-
2012
Perpustakaan Kuala Lumpur
ISBN 
9789814361545
Excerpt: 
Sweet treats: 240 pastry recipes from Asia's most flamboyant food ambassador / Chef Wan. Wan, Chef
Relevance: 
0.3723
Available:
Atkinson, Catherine, 1961-
2011
Perpustakaan Kuala Lumpur
ISBN 
9780857231758
Excerpt: 
recipes shown in over 400 photographs / Atkinson, Catherine, 1961-
Relevance: 
0.3723
Available:
Atkinson, Catherine
2010
Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail
ISBN 
9781843094708
Excerpt: 
Pastry cook: the complete guide to successful pastry making with 135 delicious recipes, shown step
Relevance: 
0.3723
Available:
Bardi, Carla
2011
Pustaka KL @ Keramat
ISBN 
9789812753199
Excerpt: 
Pastries : 60 delicious recipes
Relevance: 
0.0620
Available:
Faridah Mahmad Ayop, translator. Nur Syafiqa Yusoff, 1987-, translator, editor.
2013
Perpustakaan Kuala Lumpur
ISBN 
9789675015595
Excerpt: 
Recipes
Relevance: 
0.0000
Available:
Atkinson, Catherine
A comprehensive guide to the art of pastry making with all the essential information to make perfect pastry every time. It includes recipes for every type of pastry from shotcrust and choux to puff and strudel, plus practical advice on preparing savoury and sweet fillings, and recipes for great glazes and sauces.
2001
ISBN 
9780754808206
Excerpt: 
perfect pastry every time. It includes recipes for every type of pastry from shotcrust and choux to puff
Relevance: 
0.0000
Available:
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