Search Results for Personnel management

Essential Food & beverage service

Cousins, John A. Dennis R. Lillicrap

2010

Perpustakaan Kuala Lumpur

ISBN

9781444112528

Excerpt:

Essential Food & beverage service / Cousins, John A.

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1.2407

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Quality control in food service

Thorner, Marvin Edward Manning, Peter Burnam

1983

Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780870554315

Excerpt:

Quality control in food service Thorner, Marvin Edward

Relevance:

0.9926

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Understanding food service cost control : An operational text for food, beverage, and labour costs

Sanders, Edward E. Hill, Timothy H. Faria, Donna J.

2008

Perpustakaan Kuala Lumpur

ISBN

9780131714878

Excerpt:

Understanding food service cost control : An operational text for food, beverage, and labour costs/

Relevance:

0.7447

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Gross jobs working with food

Clapper, Nikki Bruno

2019

Perpustakaan Kuala Lumpur (Kanak-Kanak)

ISBN

9781543554922

Excerpt:

Food service -- Vocational guidance -- Juvenile literature.

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0.0000

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Sajian dan Pengendalian Makanan dalam Komuniti

Noor Azniza Ishak Jamaludin Mustaffa, author. Mohd. Khairuddin Talib, author. Azizan Ismail@Ariffin, editor.

2019

Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9789672210955

Excerpt:

Food service -- Sanitation

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Good Intentions Are Not Enough : Why We Fail at Helping Others

Low, Robin

2017

Perpustakaan Kuala Lumpur

ISBN

9789813200579

Excerpt:

Good Intentions Are Not Enough : Why We Fail at Helping Others / Low, Robin

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Survive A Flood

Perish,Patrick

2017

Perpustakaan Kuala Lumpur (Kanak-Kanak)

ISBN

9781626174429

Excerpt:

Survive A Flood / Perish,Patrick

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Panduan pengendalian restoran

Fatimah Musa

2016

Perpustakaan Kuala Lumpur Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Setiawangsa

ISBN

9789836234032

Excerpt:

Food service management

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0.0000

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The heart of hospitality : great hotel and restaurant leaders share their secrets

Solomon, Micah

2016

Perpustakaan Kuala Lumpur

ISBN

9781590793787

Excerpt:

Food service management

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0.0000

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You CRAZY To Start A Restaurant : How To Avoid REAL LIFE Failures in Restaurant And Cafe Business?

Ho, Charles, author.

2015

Pustaka KL @ Keramat

ISBN

9789833789818

Excerpt:

Food service management

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Good practice in promoting recovery and healing for abused adults

Pritchard, Jacki

2013

Perpustakaan Kuala Lumpur

ISBN

9781849053723

Excerpt:

Good practice in promoting recovery and healing for abused adults / Pritchard, Jacki

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0.0000

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Transformation through journal writing : the art of self-reflection for the helping professions

Wood, Jane

2012

Perpustakaan Kuala Lumpur

ISBN

9781849053471

Excerpt:

Human services personnel -- Psychology

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0.0000

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Brand image design for catering services

Guan, Andrea Yin, Qian

2012

Perpustakaan Kuala Lumpur

ISBN

9789881566010

Excerpt:

Brand image design for catering services/ Guan, Andrea

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0.0000

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Time for community service

Baker, Rann

2011

Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur (Kanak-Kanak)

ISBN

9789670155111

Excerpt:

Time for community service / Baker, Rann

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Teen girls : Memasak itu mudah

Rohayati Bakri

2009

Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Internet Bergerak Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9789833603619

Excerpt:

Food service

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Teen girls : memasak itu mudah

Rohayati Bakri

2009

Perpustakaan Kuala Lumpur

ISBN

9789833603619

Excerpt:

Food service

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0.0000

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Sakae!: cooking up a global food business

Koh, William

2009

Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Jabatan

ISBN

9789814246927

Excerpt:

Food service -- Singapore -- personnel management

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Lindsey Williams : Gardening for impoverished families

Houle, Michelle E.

2008

Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780737738674

Excerpt:

Young volunteers in social service -- United States -- Biography -- Juvenile literature

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0.0000

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The theory of catering

Foskett, David Ceserani, Victor

2007

Perpustakaan Kuala Lumpur

ISBN

9780340939260

Excerpt:

Food service - Management

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0.0000

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The HACCP food safety employee manual

Paster, Tara, 1968-

2007

Perpustakaan Kuala Lumpur

ISBN

9780471781820

Excerpt:

Food service -- Handbooks, manuals, etc.

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0.0000

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Opportunities in food career

Chmelynski, Carol Caprione

2006

Perpustakaan Kuala Lumpur

ISBN

9780071448505

Excerpt:

Food service -- Vocational guidance.

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At your service : a hands on guide to the professional dining room

Fischer, John W.

2006

Perpustakaan Kuala Lumpur

ISBN

9780764557477

Excerpt:

Food service

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0.0000

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Culinary creation : an introduction to foodservice and world cuisine

Morgan, James L.

2006

Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780750679367

Excerpt:

Food service

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0.0000

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Culinary creation : an introduction to foodservice and world cuisine

Morgan, James L.

2006

Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780750679367

Excerpt:

Food service

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0.0000

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Food Design

2005

Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9783832790530

Excerpt:

Advertising -- Food service.

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0.0000

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Essentials of food safety & sanitation

McSwane, David Tue, Nancy R. Linten, Richard

2003

Perpustakaan Kuala Lumpur

ISBN

9780130648440

Excerpt:

Food service -- Sanitation.

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0.0000

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Food and beverage management

Cousins, John Foskett, David Gillespie, Cailein

2002

Perpustakaan Kuala Lumpur

ISBN

9780582452718

Excerpt:

Food service - Management

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0.0000

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Clean food : food handlers guide

1990

Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780113212644

Excerpt:

Clean food : food handlers guide

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0.0000

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Nutrition for foodservice professional

Drummond, Karen Eich

1989

Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail

ISBN

9780442318086

Excerpt:

Food service

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0.0000

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