Gourmet today : more than 1000 all-new recipes for the contemporary kitchen
by
 
Reichl, Ruth

Title
: 
Gourmet today : more than 1000 all-new recipes for the contemporary kitchen

Author
: 
Reichl, Ruth

ISBN
: 
9780618610181

Personal Author
: 
Reichl, Ruth

Publication Information
: 
New York : Houghton Mifflin Harcourt, c2009.

Physical Description
: 
xv, 1008 p. ill. ; 26 cm.

General Note
: 
Includes index.

Subject Term
: 
Cookery, International


LibraryItem BarcodeMaterial TypeShelf NumberStatus
Perpustakaan Kuala Lumpur39292004178363Adult Reference(R)641.59/REIReference Material