The master chef : a complete guide to the great cuisines of the world
by
 
Conil, Jean

Title
The master chef : a complete guide to the great cuisines of the world

Author
Conil, Jean

ISBN
9781857781953

Personal Author
Conil, Jean

Publication Information
London : Sunburst Books, 1995

Physical Description
256 p. ; 30 cm

Subject Term
Cookery