The food and cooking of Malaysia and Singapore

Title:

Author:

Basan, Ghillie

ISBN:

9781903141359

Personal Author:

Publication Information:

London : Aquamarine, 2006.

Physical Description:

160 p. : ill. ; 29 cm.

General Note:

Includes index.

Subject Term:

Library	Item Barcode	Material Type	Shelf Number	Status
Searching... Perpustakaan Jabatan	39292004077173	Adult Non-fiction Book	641.595957/BAS	Searching... Unknown
Searching... Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul	39292004093811	Adult Non-fiction Book	641.595957/BAS	Searching... Unknown
Searching... Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail	39292004109910	Adult Non-fiction Book	641.595957/BAS	Searching... Unknown