Search Results for Cookery, Chinese - Narrowed by: Open shelfSirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dCookery$00252C$002bChinese$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AOPENSHELF$002509Open$002bshelf$0026ic$003dtrue$0026ps$003d300?dt=list2025-12-13T02:37:23ZThai & Chinese simple cookeryent://SD_ILS/0/SD_ILS:450452025-12-13T02:37:23Z2025-12-13T02:37:23ZStar Fire<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9781903817070<br/>Dian qi ya guo liao li.ent://SD_ILS/0/SD_ILS:2853462025-12-13T02:37:23Z2025-12-13T02:37:23ZNgan, Clare Tong Chin Thing Yap Ding Xin<br/>2019<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789674144074<br/>Slow Cooker Recipesent://SD_ILS/0/SD_ILS:2700232025-12-13T02:37:23Z2025-12-13T02:37:23ZKhong, Sara,<br/>2018<br/>Perpustakaan Kuala Lumpur Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789674143626<br/>Dian fan guo liao li = Rice Cooker Recipesent://SD_ILS/0/SD_ILS:2905432025-12-13T02:37:23Z2025-12-13T02:37:23ZChin, Squall, author. Tong, Ching Thing, editor. Chiow, Yi Min, editor. Westlight Photography, photographer.<br/>2018 2017<br/>Pustaka KL @ Keramat<br/>ISBN 9789674143350<br/>Jian yi shi pu. 2, re men. hao chi. duo yang hua = easy recipes 2: a selection of beloved recipesent://SD_ILS/0/SD_ILS:2374802025-12-13T02:37:23Z2025-12-13T02:37:23ZHo, Christine<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789626788936<br/>Hidangan terbaik dunia - Cinaent://SD_ILS/0/SD_ILS:1435272025-12-13T02:37:23Z2025-12-13T02:37:23ZNazira Noran, Chef Mazura Othman<br/>2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789675564451<br/>160 Chinese wok & stir-fry recipesent://SD_ILS/0/SD_ILS:1626262025-12-13T02:37:23Z2025-12-13T02:37:23Z2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781846819162<br/>Zuo cai de qiao men : chao, hui, jian, zhaent://SD_ILS/0/SD_ILS:1656942025-12-13T02:37:23Z2025-12-13T02:37:23ZTsang, Peter<br/>2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789814223188<br/>Iron chef chen's : Knockout chineseent://SD_ILS/0/SD_ILS:1188992025-12-13T02:37:23Z2025-12-13T02:37:23ZChen Kenichi<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781934287460<br/>A taste of home : home-cooked Chinese meals for sharing with family & friendent://SD_ILS/0/SD_ILS:1208432025-12-13T02:37:23Z2025-12-13T02:37:23ZLeong, Sam 1966-<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812617835<br/>Indian, chinese, thai and ssian : 1000 recipes : presenting all the best-loved dishes, from irresistible appetizers and sizzling hot curries, to superb stir-fries, sambals and dessertsent://SD_ILS/0/SD_ILS:2420512025-12-13T02:37:23Z2025-12-13T02:37:23ZFernandez, Rafi<br/>2009 2008<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780754819158<br/>90 menu masakan cinaent://SD_ILS/0/SD_ILS:2869222025-12-13T02:37:23Z2025-12-13T02:37:23ZRuntuwene, Henky, 1949- Hassan Noor, Dr Nor Hanis Hashim<br/>2009 2008 2007 2006 2005<br/>Pustaka KL @ Keramat<br/>ISBN 9789673715770<br/>Masakan Nyonya Melakaent://SD_ILS/0/SD_ILS:995422025-12-13T02:37:23Z2025-12-13T02:37:23ZKhoo, May Hwa Tam, Judy Shu Mee<br/>2008<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur<br/>ISBN 9789676121061<br/>The food and cooking of South China : Traditions tastes techniques 75 recipes 400 photographsent://SD_ILS/0/SD_ILS:1178992025-12-13T02:37:23Z2025-12-13T02:37:23ZTerry Tan<br/>2008<br/>Perpustakaan Jabatan<br/>ISBN 9781903141632<br/>Chinese cooking made easyent://SD_ILS/0/SD_ILS:1235792025-12-13T02:37:23Z2025-12-13T02:37:23ZHsiung, Deh-Ta<br/>2008<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781844764662<br/>Secret Techniques of Cooking : Master Chef's Kitchen 2ent://SD_ILS/0/SD_ILS:1090062025-12-13T02:37:23Z2025-12-13T02:37:23ZTsang, Peter 1955-<br/>2008<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789814223324<br/>Secret techniques of cooking : Master Chef's Kitchen 2ent://SD_ILS/0/SD_ILS:1117642025-12-13T02:37:23Z2025-12-13T02:37:23ZTsang, Peter 1955-<br/>2008<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814223324<br/>Taste of China : The definitive cook's collection : 200 step-by-step Chinese and Asian recipes / Editor, Linda Doeser.ent://SD_ILS/0/SD_ILS:1090182025-12-13T02:37:23Z2025-12-13T02:37:23ZDoeser, Linda<br/>2007<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781842159309<br/>Sentuhan nyonya & aneka hidanganent://SD_ILS/0/SD_ILS:1141392025-12-13T02:37:23Z2025-12-13T02:37:23ZYong, Mavin<br/>2007<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789833318353<br/>Sentuhan nyonya & aneka hidangannent://SD_ILS/0/SD_ILS:1143182025-12-13T02:37:23Z2025-12-13T02:37:23ZYong, Mavin<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789833318353<br/>Joy of making Dim Sum = Kenikmatan membuat Dim Sument://SD_ILS/0/SD_ILS:806232025-12-13T02:37:23Z2025-12-13T02:37:23ZCheong, Patsie.<br/>2006<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789882023574<br/>Low-fat no-fat chinese cooking : more than 200 delicious Chinese & Far East Asian recipes for tempting, tasty and healthy eatingent://SD_ILS/0/SD_ILS:910202025-12-13T02:37:23Z2025-12-13T02:37:23ZFleetwood, Jenni Pannell, Maggie<br/>2006<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780754815402<br/>Yan-kit's classic chinese cookbookent://SD_ILS/0/SD_ILS:879622025-12-13T02:37:23Z2025-12-13T02:37:23ZSo, Yan-kit<br/>2006<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9781405316941<br/>Traditional nonya cuisineent://SD_ILS/0/SD_ILS:726762025-12-13T02:37:23Z2025-12-13T02:37:23ZKoh, Lucy Ng, Li Chin<br/>2006 2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814144247<br/>Dim sum : traditional favourites and innovative creationsent://SD_ILS/0/SD_ILS:733042025-12-13T02:37:23Z2025-12-13T02:37:23ZChan, Chen Hei<br/>2006 2005<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789812610096<br/>Heart & soulent://SD_ILS/0/SD_ILS:2785662025-12-13T02:37:23Z2025-12-13T02:37:23ZKwong, Kylie Wallace, Ian Griffiths, Simon Australian Broadcasting Corporation<br/>2006<br/>Pustaka KL @ Keramat<br/>ISBN 9781920989224<br/>Betty Saw's : ultimate herbal cookbookent://SD_ILS/0/SD_ILS:882232025-12-13T02:37:23Z2025-12-13T02:37:23ZSaw, Betty<br/>2005<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789812480279<br/>Dad and co. : recipes from the familyent://SD_ILS/0/SD_ILS:882242025-12-13T02:37:23Z2025-12-13T02:37:23ZLoh, Hoong Kwan Pauline Dawn Loh<br/>2005<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9789812480347<br/>Dim sum : Traditional favourites and innovative creationsent://SD_ILS/0/SD_ILS:1139682025-12-13T02:37:23Z2025-12-13T02:37:23ZChan, Chen Hei<br/>2005<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812610096<br/>Contemporary chinese vegetarian cuisineent://SD_ILS/0/SD_ILS:1141162025-12-13T02:37:23Z2025-12-13T02:37:23Z2005<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812612199<br/>Feast of flavours from the Chinese kitchen : a step-by-step culinary adventireent://SD_ILS/0/SD_ILS:1142062025-12-13T02:37:23Z2025-12-13T02:37:23ZNguyen Thanh Diep<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812326737<br/>Contemporary chinese vegetarian cuisineent://SD_ILS/0/SD_ILS:1142952025-12-13T02:37:23Z2025-12-13T02:37:23Z2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812612199<br/>Home-made dishes = Jia chang mei shient://SD_ILS/0/SD_ILS:726342025-12-13T02:37:23Z2025-12-13T02:37:23ZPatsie cheong Tam, Catherine<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789623659703<br/>Nutrious recipes for femalesent://SD_ILS/0/SD_ILS:726482025-12-13T02:37:23Z2025-12-13T02:37:23ZMak, Chung Man<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882020481<br/>Nutritious recipes for childrenent://SD_ILS/0/SD_ILS:726492025-12-13T02:37:23Z2025-12-13T02:37:23ZMark Chung-man<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882020733<br/>Nutritious recipes for manent://SD_ILS/0/SD_ILS:726502025-12-13T02:37:23Z2025-12-13T02:37:23ZMark, Chung Man<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882021099<br/>Fish classicsent://SD_ILS/0/SD_ILS:726592025-12-13T02:37:23Z2025-12-13T02:37:23ZPancy Seng<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814144438<br/>Classic Chinese cooking : famous dishes from chinese cuisineent://SD_ILS/0/SD_ILS:786132025-12-13T02:37:23Z2025-12-13T02:37:23Z2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781861609069<br/>Flavours of the middle kingdom : the origins of traditional Chinese dishesent://SD_ILS/0/SD_ILS:348992025-12-13T02:37:23Z2025-12-13T02:37:23Z2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812327109<br/>A complete guide to penang straits chinese cuisine : Nonya flavoursent://SD_ILS/0/SD_ILS:419772025-12-13T02:37:23Z2025-12-13T02:37:23Z2004<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789839512175<br/>Cooking with Chinese herbsent://SD_ILS/0/SD_ILS:1140102025-12-13T02:37:23Z2025-12-13T02:37:23ZTan , Terry<br/>2004<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812329608<br/>My Shanghai through tastes & memoriesent://SD_ILS/0/SD_ILS:1141762025-12-13T02:37:23Z2025-12-13T02:37:23ZLam, Sandy 1966-<br/>2004<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9789812328328<br/>A wok through timeent://SD_ILS/0/SD_ILS:1141792025-12-13T02:37:23Z2025-12-13T02:37:23ZLeong, Sam 1966-<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812328540<br/>Cooking with Chinese herbsent://SD_ILS/0/SD_ILS:1141882025-12-13T02:37:23Z2025-12-13T02:37:23ZTan , Terry<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812329608<br/>The family herbal cookbookent://SD_ILS/0/SD_ILS:1141922025-12-13T02:37:23Z2025-12-13T02:37:23ZTan, Cecilia<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812327086<br/>Flavours of the middle kingdom : The origins of traditional chinese dishesent://SD_ILS/0/SD_ILS:1142852025-12-13T02:37:23Z2025-12-13T02:37:23Z2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812327109<br/>Joy of making Dim Sument://SD_ILS/0/SD_ILS:726372025-12-13T02:37:23Z2025-12-13T02:37:23ZCheong, Patsie.<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882021303<br/>Nutritious recipes for elderlyent://SD_ILS/0/SD_ILS:726512025-12-13T02:37:23Z2025-12-13T02:37:23ZMark, Chung Man Fung, Regina<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882021556<br/>Tofu tofuent://SD_ILS/0/SD_ILS:726752025-12-13T02:37:23Z2025-12-13T02:37:23ZTang, Phaik Cheng Ng, Li Chin<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814144230<br/>Vegetablesent://SD_ILS/0/SD_ILS:726822025-12-13T02:37:23Z2025-12-13T02:37:23ZLiang, Amelia Ng, Li Chin<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814144209<br/>Cooking with chinese herbsent://SD_ILS/0/SD_ILS:733022025-12-13T02:37:23Z2025-12-13T02:37:23ZTan , Terry<br/>2004<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur<br/>ISBN 9789812329608<br/>My Shanghai through tastes & memoriesent://SD_ILS/0/SD_ILS:2800432025-12-13T02:37:23Z2025-12-13T02:37:23ZLam, Sandy 1966-<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812328328<br/>Chinese cookingent://SD_ILS/0/SD_ILS:382322025-12-13T02:37:23Z2025-12-13T02:37:23Z2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789831241394<br/>Foolproof asian cookery : step by step everyone's favourite from indonesia, malaysia, singapore and vietnament://SD_ILS/0/SD_ILS:421492025-12-13T02:37:23Z2025-12-13T02:37:23ZHom, Ken<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780563488699<br/>The art of taste : secrets of the cantonese kitchenent://SD_ILS/0/SD_ILS:1141802025-12-13T02:37:23Z2025-12-13T02:37:23ZChan, Chen Hei<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812320179<br/>Masakan halal cinaent://SD_ILS/0/SD_ILS:703412025-12-13T02:37:23Z2025-12-13T02:37:23ZFatihah Seow Boon Hor<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789679186307<br/>Masakan halal cinaent://SD_ILS/0/SD_ILS:703972025-12-13T02:37:23Z2025-12-13T02:37:23ZFatihah Seow Boon Hor<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Desa Tun Razak<br/>ISBN 9789679186307<br/>Masakan halal cinaent://SD_ILS/0/SD_ILS:704252025-12-13T02:37:23Z2025-12-13T02:37:23ZFatihah Seow Boon Hor<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Sri Sabah<br/>ISBN 9789679186307<br/>Masakan halal cinaent://SD_ILS/0/SD_ILS:704532025-12-13T02:37:23Z2025-12-13T02:37:23ZFatihah Seow Boon Hor<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Sri Pantai Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789679186307<br/>Masakan halal cinaent://SD_ILS/0/SD_ILS:708792025-12-13T02:37:23Z2025-12-13T02:37:23ZFatihah Seow Boon Hor<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak<br/>ISBN 9789679186307<br/>New year cuisine for prosperityent://SD_ILS/0/SD_ILS:726652025-12-13T02:37:23Z2025-12-13T02:37:23ZLiang, Amelia Ng, Li Chin Gueh, Li Chin<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814144124<br/>Poultry and seafoodent://SD_ILS/0/SD_ILS:726922025-12-13T02:37:23Z2025-12-13T02:37:23ZTo Siu Pang Fung, Regina Lee, Wing Tsang, Carries.<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882020283<br/>Perfect poultry dishesent://SD_ILS/0/SD_ILS:726932025-12-13T02:37:23Z2025-12-13T02:37:23ZPauline Wong<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789882020740<br/>The new Mrs Lee's cookbook : Nyonya cuisineent://SD_ILS/0/SD_ILS:733232025-12-13T02:37:23Z2025-12-13T02:37:23ZLee Chin Koon Mrs. Lee, Shermay 1975-<br/>2003<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789812327611<br/>Dim sum : the art of chinese tea lunchent://SD_ILS/0/SD_ILS:1236082025-12-13T02:37:23Z2025-12-13T02:37:23ZBlonder, Ellen Leong, 1950-<br/>2002<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780609608876<br/>The best of chinese cookingent://SD_ILS/0/SD_ILS:1140052025-12-13T02:37:23Z2025-12-13T02:37:23ZSaw, Betty<br/>2002<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812046925<br/>The best of chinese cookingent://SD_ILS/0/SD_ILS:1141832025-12-13T02:37:23Z2025-12-13T02:37:23ZSaw, Betty<br/>2002<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812046925<br/>Nourishing recipes of 100 Chinese herbs = Bai lei zhong yao bu liao shi puent://SD_ILS/0/SD_ILS:726852025-12-13T02:37:23Z2025-12-13T02:37:23ZTse, Patrick. Lou, Mei Ling.<br/>2002<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789623657662<br/>Rahsia masakan Nyonyaent://SD_ILS/0/SD_ILS:518332025-12-13T02:37:23Z2025-12-13T02:37:23ZFlorence Tan<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812321657<br/>Thai & chineseent://SD_ILS/0/SD_ILS:55682025-12-13T02:37:23Z2025-12-13T02:37:23Z2001<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9781903817070<br/>The food of Chinaent://SD_ILS/0/SD_ILS:69302025-12-13T02:37:23Z2025-12-13T02:37:23ZHsiung, Deh-Ta Simonds, Nina<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789625939995<br/>The chinese and asian kitchen bibleent://SD_ILS/0/SD_ILS:421242025-12-13T02:37:23Z2025-12-13T02:37:23ZMorris, Sallie Deh-Ta Hsiung<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780754804024<br/>Nonya cooking : The easy wayent://SD_ILS/0/SD_ILS:1140042025-12-13T02:37:23Z2025-12-13T02:37:23ZTan, Terry<br/>2001 1996<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812046826<br/>Rahsia masakan nyonya : Resepi klasik dari dapur kaum cina Selatent://SD_ILS/0/SD_ILS:1141212025-12-13T02:37:23Z2025-12-13T02:37:23ZTan, Florence<br/>2001<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812326591<br/>Nonya cooking : the easy wayent://SD_ILS/0/SD_ILS:1141822025-12-13T02:37:23Z2025-12-13T02:37:23ZTan, Terry<br/>2001 1996<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812046826<br/>Rahsia masakan nyonya : resepi klasik dari dapur kaum cina Selatent://SD_ILS/0/SD_ILS:1143002025-12-13T02:37:23Z2025-12-13T02:37:23ZTan, Florence<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812326591<br/>Halal chinese cookingent://SD_ILS/0/SD_ILS:703462025-12-13T02:37:23Z2025-12-13T02:37:23ZSeow , Fatihah Boon Hor<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789831581056<br/>Halal chinese cookingent://SD_ILS/0/SD_ILS:703742025-12-13T02:37:23Z2025-12-13T02:37:23ZSeow , Fatihah Boon Hor<br/>2001<br/>Perpustakaan Jabatan<br/>ISBN 9789831581056<br/>Halal chinese cookingent://SD_ILS/0/SD_ILS:704022025-12-13T02:37:23Z2025-12-13T02:37:23ZSeow , Fatihah Boon Hor<br/>2001<br/>Perpustakaan Kuala Lumpur, Cawangan Desa Tun Razak<br/>ISBN 9789831581056<br/>Halal chinese cookingent://SD_ILS/0/SD_ILS:704582025-12-13T02:37:23Z2025-12-13T02:37:23ZSeow , Fatihah Boon Hor<br/>2001<br/>Perpustakaan Kuala Lumpur, Cawangan Sri Pantai Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789831581056<br/>Halal chinese cookingent://SD_ILS/0/SD_ILS:708842025-12-13T02:37:23Z2025-12-13T02:37:23ZSeow , Fatihah Boon Hor<br/>2001<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak<br/>ISBN 9789831581056<br/>Dim Sum : Delicious fingerfood from China and South-East Asiaent://SD_ILS/0/SD_ILS:21872025-12-13T02:37:23Z2025-12-13T02:37:23ZSmith, Fiona<br/>2000<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9789625939681<br/>New Chiness Cuisineent://SD_ILS/0/SD_ILS:298172025-12-13T02:37:23Z2025-12-13T02:37:23ZTeo, Melisa Bosco, Don<br/>2000<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814068260<br/>Healthy recipes with 100 Chinese herbsent://SD_ILS/0/SD_ILS:726862025-12-13T02:37:23Z2025-12-13T02:37:23Z2000<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789623658119<br/>Anti-ageing recipes with 100 Chinese herbsent://SD_ILS/0/SD_ILS:726872025-12-13T02:37:23Z2025-12-13T02:37:23ZDai, Li Chang<br/>2000<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789623658140<br/>Chinese healing foods (Book)ent://SD_ILS/0/SD_ILS:334012025-12-13T02:37:23Z2025-12-13T02:37:23ZRoss, Rosa Lo San Le, Vest, Suzanne<br/>1998<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9780671527990<br/>The taste of Chinaent://SD_ILS/0/SD_ILS:1130122025-12-13T02:37:23Z2025-12-13T02:37:23ZHom, Ken<br/>1990<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781851452477<br/>