Search Results for Cooking, American.SirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dCooking$00252C$002bAmerican.$0026ps$003d300?dt=list2026-05-06T11:55:55ZThe book of Latin American cookingent://SD_ILS/0/SD_ILS:2539572026-05-06T11:55:55Z2026-05-06T11:55:55ZOrtiz,Elisabeth Lambert<br/>2016<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781910690109<br/>The kimchi chronicles : Korean cooking for an American kitchenent://SD_ILS/0/SD_ILS:1811412026-05-06T11:55:55Z2026-05-06T11:55:55ZVongerichten, Marja<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781609611279<br/>The Asian grandmothers cookbook : home cooking from Asian American kitchensent://SD_ILS/0/SD_ILS:1988162026-05-06T11:55:55Z2026-05-06T11:55:55ZTanumihardja, Patricia<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781570617522<br/>American regional cooking : more than 400 delicious recipes shown step by step in over 1750 stunning photographs that guide you clearly through each recipeent://SD_ILS/0/SD_ILS:875072026-05-06T11:55:55Z2026-05-06T11:55:55ZClements, Carole Washburn, Laura Lousada, Patricia<br/>2006<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780754816874<br/>The all-American cowboy cookbook: home cooking on the rangeent://SD_ILS/0/SD_ILS:549102026-05-06T11:55:55Z2026-05-06T11:55:55ZBeck, Ken<br/>1995<br/>ISBN 9781558533653<br/>Fresh Farmhouse Recipesent://SD_ILS/0/SD_ILS:3025902026-05-06T11:55:55Z2026-05-06T11:55:55ZGooseberry Patch<br/>2022<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781620934463<br/>California Vegan : inspiration and recipes from the people and places of the Golden Stateent://SD_ILS/0/SD_ILS:2820472026-05-06T11:55:55Z2026-05-06T11:55:55ZPalmer, Sharon<br/>2021<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781493050505<br/>Secrets From Grandma's Kitchenent://SD_ILS/0/SD_ILS:2758102026-05-06T11:55:55Z2026-05-06T11:55:55ZPatch (Firm),Gooseberry.<br/>2020<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur<br/>ISBN 9781620933565<br/>The New England Catch A Seafood Cookbookent://SD_ILS/0/SD_ILS:2820062026-05-06T11:55:55Z2026-05-06T11:55:55ZMurphy, Martha Watson<br/>2020<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781493055838<br/>Mom's Go-To Recipies : Feed Your Family Well With Quick, Comforting Meals That Are Always A Hitent://SD_ILS/0/SD_ILS:2758232026-05-06T11:55:55Z2026-05-06T11:55:55Z2019<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Muhibbah<br/>ISBN 9781620933466<br/>Everyone Loves Tacos : recipes for delicious tortilla-wrapped treatsent://SD_ILS/0/SD_ILS:2655422026-05-06T11:55:55Z2026-05-06T11:55:55ZFordham, Ben<br/>2018<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Lembah Pantai Perpustakaan Medan Idaman Perpustakaan Internet Bergerak<br/>ISBN 9781849759335<br/>Menu campak-campak (western)ent://SD_ILS/0/SD_ILS:2464662026-05-06T11:55:55Z2026-05-06T11:55:55ZFendi, Chef Nadia Mohd Salih, editor Farizun Amrod Saad, photographer<br/>2017<br/>Perpustakaan Kuala Lumpur Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai<br/>ISBN 9789674810078<br/>Decolonize your diet : plant-based Mexican-American recipes for health and healingent://SD_ILS/0/SD_ILS:2353992026-05-06T11:55:55Z2026-05-06T11:55:55ZCalvo, Luz, 1960- author Esquibel, Catrióna Rueda, 1965-<br/>2016 2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781551525921<br/>Hope, make, heal : 20 crafts to mend the heartent://SD_ILS/0/SD_ILS:2510952026-05-06T11:55:55Z2026-05-06T11:55:55ZDonenfeld, Maya.<br/>2016<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781611802009<br/>Double cup love : on the trail of family, food, and broken hearts in Chinaent://SD_ILS/0/SD_ILS:2520442026-05-06T11:55:55Z2026-05-06T11:55:55ZHuang,Eddie<br/>2016<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9780812985436<br/>Black Trumpet : A Chef's Journey Through Eight New England Seasonsent://SD_ILS/0/SD_ILS:2591302026-05-06T11:55:55Z2026-05-06T11:55:55ZMallett, Evan<br/>2016<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781603586504<br/>Panduan kraf dan Resipi AFRIKA SELATANent://SD_ILS/0/SD_ILS:2917052026-05-06T11:55:55Z2026-05-06T11:55:55ZKoosman, Melissa, author. Khadijah Yahya Zikri, translator.<br/>2016 2011<br/>Pustaka KL @ Keramat<br/>ISBN 9789674601812<br/>Hidangan barat : 50 resepi bakal merubah selera anda!ent://SD_ILS/0/SD_ILS:2278392026-05-06T11:55:55Z2026-05-06T11:55:55ZNabil Salleh Siti Mahfuzah Othman, editor<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak Perpustakaan Kuala Lumpur, Cawangan Gombak Setia<br/>ISBN 9789678605724<br/>Asian-American : proudly inauthentic recipes from the Phillippines to Brooklynent://SD_ILS/0/SD_ILS:2382492026-05-06T11:55:55Z2026-05-06T11:55:55ZTalde, Dale Goode, J. J.<br/>2015<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781455585267<br/>Made in America : a modern collection of classic recipesent://SD_ILS/0/SD_ILS:2462242026-05-06T11:55:55Z2026-05-06T11:55:55ZGarrelts, Colby<br/>2015<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai<br/>ISBN 9781449458140<br/>Aarti paarti : an American kitchen with an Indian soulent://SD_ILS/0/SD_ILS:2246482026-05-06T11:55:55Z2026-05-06T11:55:55ZSequeira, Aarti<br/>2014<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781455545414<br/>Finger lickin' food : healthy family recipes from the American Southent://SD_ILS/0/SD_ILS:2258032026-05-06T11:55:55Z2026-05-06T11:55:55ZDeen, Jamie, author Goto, Andrea, author Beaudry, Brianna, author Kernick, John, illustrator<br/>2014<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780857832450<br/>Mexican flavors : contemporary recipes from Camp San Miguelent://SD_ILS/0/SD_ILS:2265512026-05-06T11:55:55Z2026-05-06T11:55:55ZCarpenter, Hugh, author Sandison, Teri, author<br/>2014<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781449453664<br/>Dishing up New Mexico : 145 recipes fom the land of enchantmentent://SD_ILS/0/SD_ILS:2266762026-05-06T11:55:55Z2026-05-06T11:55:55ZDeWitt, Dave<br/>2014<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai<br/>ISBN 9781612122502<br/>Stir my soul : recipes to nourish and inspireent://SD_ILS/0/SD_ILS:2267112026-05-06T11:55:55Z2026-05-06T11:55:55ZKelley, Roxie Taylor, Kathleen<br/>2014<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai<br/>ISBN 9781449427375<br/>The Southerner’s handbook : a guide to living the good lifeent://SD_ILS/0/SD_ILS:2086672026-05-06T11:55:55Z2026-05-06T11:55:55Z2013<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780062242389<br/>Cooked : a natural history of transformationent://SD_ILS/0/SD_ILS:2114032026-05-06T11:55:55Z2026-05-06T11:55:55ZPollan, Michael.<br/>"Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook. Each section of Cooked tracks Pollan's effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse-trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius "fermentos" (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships: with plants and animals, the soil, farmers, our history and culture, and, of course, the people our cooking nourishes and delights. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume huge quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life. "-- "In Cooked, Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook"--<br/>2013<br/>Cover image <a href="ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg">ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg</a><br/>ISBN 9781594204210<br/>It's all good : delicious, easy recipes that will make you look good and feel greatent://SD_ILS/0/SD_ILS:2114232026-05-06T11:55:55Z2026-05-06T11:55:55ZPaltrow, Gwyneth, 1972- author Turshen, Julia, author Isager, Ditte, photographer.<br/>Together with Julia Turshen, Paltrow compiled a collection of 185 delicious, easy recipes--free of gluten and sugar, and low in fat--that will help you stay healthy, feel more energetic and look great. Recipes include: huevos rancheros, Korean chicken tacos, salmon burgers with pickled ginger, even power brownies, banana "ice cream", and more!--<br/>2013<br/>ISBN 9781455522712<br/>Women in psychiatry : personal perspectivesent://SD_ILS/0/SD_ILS:2061152026-05-06T11:55:55Z2026-05-06T11:55:55ZNorris, Donna M., 1943- Jayaram, Geetha. Primm, Annelle. American Psychiatric Publishing.<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781585624089<br/>American foodent://SD_ILS/0/SD_ILS:2218392026-05-06T11:55:55Z2026-05-06T11:55:55ZBlaxland, Wendy<br/>2012<br/>Perpustakaan Lembah Pantai<br/>ISBN 9781599206677<br/>Cooking across America : over 175 traditional and regional recipesent://SD_ILS/0/SD_ILS:2228822026-05-06T11:55:55Z2026-05-06T11:55:55ZRoarke, Mary Elizabeth Roarke, Nicole.<br/>2012<br/>Perpustakaan Lembah Pantai<br/>ISBN 9781578264148<br/>Lorena Garcia’s new Latin classics : fresh ideas for favorite dishesent://SD_ILS/0/SD_ILS:1701242026-05-06T11:55:55Z2026-05-06T11:55:55ZGarcia, Lorena Pelzel, Raquel<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780345525437<br/>Truly Mexicanent://SD_ILS/0/SD_ILS:1792722026-05-06T11:55:55Z2026-05-06T11:55:55ZSantibañez, Roberto Goode, J. J. Wiseman, Shelton, 1956-<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470499559<br/>Cookies at home with the Culinary Institute of Americaent://SD_ILS/0/SD_ILS:1792292026-05-06T11:55:55Z2026-05-06T11:55:55ZKnaster, Todd<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470412275<br/>Italian cooking at home : with the Culinary Institute of Americaent://SD_ILS/0/SD_ILS:1792532026-05-06T11:55:55Z2026-05-06T11:55:55ZScappin, Gianni Vanoli, Alberto Kolpan, Steven Tonelli, Francesco, photographer<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470182581<br/>Chicken soup for the soul : food and love : 101 stories celebrating special times with family and friends-- and recipes too!ent://SD_ILS/0/SD_ILS:1843002026-05-06T11:55:55Z2026-05-06T11:55:55ZCanfield, Jack Canfield Jack 1944- Hansen, Mark Victor. Newmark, Amy.<br/>2011<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai<br/>ISBN 9781935096788<br/>Betty Crocker Bisquick to the rescue.ent://SD_ILS/0/SD_ILS:1848212026-05-06T11:55:55Z2026-05-06T11:55:55ZCrocker, Betty.<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470916575<br/>Sandra Lee bake sale cookbookent://SD_ILS/0/SD_ILS:1755432026-05-06T11:55:55Z2026-05-06T11:55:55ZLee, Sandra, 1966-<br/>2011<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780470645598<br/>Cooking for Gracie : the making of a parent from scratchent://SD_ILS/0/SD_ILS:2234502026-05-06T11:55:55Z2026-05-06T11:55:55ZDixon, Keith, 1971-<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780307591883<br/>Modern hospitality : simple recipes with Southern charment://SD_ILS/0/SD_ILS:2120052026-05-06T11:55:55Z2026-05-06T11:55:55ZMiller, Whitney<br/>"Known by TV viewers as the Mississippi belle whose demure demeanor belied nerves of steel and true culinary skill, America watched Whitney Miller crush the competition and become the first winner of MasterChef Season 1. Now Whitney's long-awaited dream of writing her first cookbook has come true as she shares her favorite recipes and entertaining secrets in Modern Hospitality.As a little girl in small-town Mississippi, Whitney grew up cooking at the elbows of true masters of Southern cuisine: her mother, grandmothers, and great-grandmothers. From the secret to making perfect, flaky biscuits to the art of whipping up Sunday supper for a crowd, Whitney not only learned how to create much-loved dishes for friends and family but also discovered the most essential ingredient for any meal: hospitality. In Modern Hospitality, Whitney offers a fresh take on classic dishes passed down throughout generations of Southern women. In addition to providing more than 75 original recipes that showcase regional ingredients and authentic flavors, Whitney also shares her stories of family, tradition, and suggestions for effortless entertaining. Bring a taste of the South into your home with dishes like Oven-Fried Catfish, Shrimp and Sausage with Grits Souffle;, Mississippi Cheesesteak, and Sweet Potato Peanut Butter Blondies. With recipes this simple, elegant, and delicious, it's easy to turn any occasion into something special. "--<br/>2011<br/>ISBN 9781609613525<br/>Money for nothing : how the failure of corporate boards is ruining American business and costing us trillionsent://SD_ILS/0/SD_ILS:1776292026-05-06T11:55:55Z2026-05-06T11:55:55ZGillespie, John, 1953- Zweig, David, 1955-<br/>2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781416597704<br/>The big summer cookbook : 300 fresh, flavorful recipes for those lazy, hazy daysent://SD_ILS/0/SD_ILS:1471362026-05-06T11:55:55Z2026-05-06T11:55:55ZCox, Jeff 1940-<br/>Summer is the season when we gather in parks and backyards for picnics and barbecues. Cox provides simple, versatile recipes that range from classic American summertime staples to creative takes on the season's best produce.<br/>2010<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470114278<br/>Hire the American dream : how to build your minimum wage workforce into a high-performence, customer-focused teament://SD_ILS/0/SD_ILS:1307172026-05-06T11:55:55Z2026-05-06T11:55:55ZMelton, Dave, 1959- McIntyre, Tim<br/>2009<br/>ISBN 9780470438282<br/>Jamie's Americaent://SD_ILS/0/SD_ILS:2868732026-05-06T11:55:55Z2026-05-06T11:55:55ZOliver, Jamie, 1975- Loftus, David<br/>2009<br/>Pustaka KL @ Keramat<br/>ISBN 9780718154769<br/>Best of the bake -off contest cookbook : recipes from America's favorite cooking contestent://SD_ILS/0/SD_ILS:1159682026-05-06T11:55:55Z2026-05-06T11:55:55ZPillsbury editors<br/>2008<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470194423<br/>The big squeeze : tough times for the American workerent://SD_ILS/0/SD_ILS:1064722026-05-06T11:55:55Z2026-05-06T11:55:55ZGreenhouse , Steven<br/>2008<br/>ISBN 9781400044894<br/>The big squeeze : Tough times for the American workerent://SD_ILS/0/SD_ILS:1117242026-05-06T11:55:55Z2026-05-06T11:55:55ZGreenhouse , Steven<br/>2008<br/>ISBN 9781400044894<br/>The big squeeze : Tough times for the American workerent://SD_ILS/0/SD_ILS:1122792026-05-06T11:55:55Z2026-05-06T11:55:55ZGreenhouse , Steven<br/>2008<br/>ISBN 9781400044894<br/>WORKING WITH AMERICANS: A PRACTICAL GUIDE TO BUSINESS SSUCCESS FOR ASIAN MANAGERSent://SD_ILS/0/SD_ILS:2861532026-05-06T11:55:55Z2026-05-06T11:55:55ZWallach, Joel, 1947-, author. Metcalf, Gale, author.<br/>2008<br/>Pustaka KL @ Keramat<br/>ISBN 9789833830282<br/>Mexican Cantina cooking : Authentic recipes to capture the flavours of Mexicoent://SD_ILS/0/SD_ILS:915912026-05-06T11:55:55Z2026-05-06T11:55:55ZVincken, Jean-Pierre<br/>2007<br/>ISBN 9781845431778<br/>Mexican Cantina cooking : authentic recipes to capture the flavours of Mexicoent://SD_ILS/0/SD_ILS:916652026-05-06T11:55:55Z2026-05-06T11:55:55ZVincken, Jean-Pierre<br/>2007<br/>Perpustakaan Internet Bergerak<br/>ISBN 9781845431778<br/>Mexican Cantina cooking : authentic recipes to capture the flavours of Mexicoent://SD_ILS/0/SD_ILS:928652026-05-06T11:55:55Z2026-05-06T11:55:55ZVincken, Jean-Pierre<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781845431778<br/>de kooning : an american masterent://SD_ILS/0/SD_ILS:971292026-05-06T11:55:55Z2026-05-06T11:55:55ZStevens Mark<br/>2007<br/>ISBN 9780375711169<br/>Club cruisine : cooking with a master chefent://SD_ILS/0/SD_ILS:845342026-05-06T11:55:55Z2026-05-06T11:55:55ZLeonard, Edward G.<br/>2007<br/>ISBN 9780471741718<br/>Mexican : the practical guide to preparing and cooking delicious Mexican mealsent://SD_ILS/0/SD_ILS:1179832026-05-06T11:55:55Z2026-05-06T11:55:55Z2007<br/>ISBN 9781407539423<br/>Paula Deen : ain't all about the cookin'ent://SD_ILS/0/SD_ILS:1098242026-05-06T11:55:55Z2026-05-06T11:55:55ZDeen, Paula H., 1947- Cohen, Sherry Suib<br/>2007<br/>ISBN 9780743292856<br/>Ashes to ashes : America's hundred-year cigarette war, the public health, and the unabashed triumph of Philip Morrisent://SD_ILS/0/SD_ILS:1099462026-05-06T11:55:55Z2026-05-06T11:55:55ZKluger, Richard<br/>2007 1997<br/>ISBN 9780375700361<br/>Taste of home winning recipesent://SD_ILS/0/SD_ILS:1349872026-05-06T11:55:55Z2026-05-06T11:55:55Z2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780898216622<br/>Cooking from the hip : fast, easy, phenomenal mealsent://SD_ILS/0/SD_ILS:2419832026-05-06T11:55:55Z2026-05-06T11:55:55ZCora, Cat Spivack, Ann Krueger<br/>2007<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780618729906<br/>Dishes from the wild horse desert: Norteno cooking of South Texasent://SD_ILS/0/SD_ILS:772112026-05-06T11:55:55Z2026-05-06T11:55:55ZGuerra, Melissa<br/>2006<br/>ISBN 9780764558924<br/>A country that works : getting America back on trackent://SD_ILS/0/SD_ILS:819122026-05-06T11:55:55Z2026-05-06T11:55:55ZStern, Andy<br/>2006<br/>ISBN 9780743297677<br/>A country that works : getting America back on trackent://SD_ILS/0/SD_ILS:819302026-05-06T11:55:55Z2026-05-06T11:55:55ZStern, Andy<br/>2006<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780743297677<br/>Single by chance, mothers by choice : how women are choosing parenthood without marriage and creating the new American familyent://SD_ILS/0/SD_ILS:1097332026-05-06T11:55:55Z2026-05-06T11:55:55ZHertz, Rosanna.<br/>2006<br/>ISBN 9780195341409<br/>Cooking for expatsent://SD_ILS/0/SD_ILS:420392026-05-06T11:55:55Z2026-05-06T11:55:55ZHumphreys, Paula<br/>2003<br/>ISBN 9789813056671<br/>The latin American kitchenent://SD_ILS/0/SD_ILS:273492026-05-06T11:55:55Z2026-05-06T11:55:55ZLuard, Elizabeth<br/>2002<br/>ISBN 9781856264433<br/>Shared purpose: working together to build strong families and high-performance companiesent://SD_ILS/0/SD_ILS:1578082026-05-06T11:55:55Z2026-05-06T11:55:55ZMackavey, Maria G. Levin, Richard J.<br/>1998<br/>ISBN 9780814403884<br/>Ethnic options : choosing identities in Americaent://SD_ILS/0/SD_ILS:530402026-05-06T11:55:55Z2026-05-06T11:55:55ZWaters, Mary C.<br/>1990<br/>ISBN 9780520070837<br/>