Search Results for Cooking (Bread) - Narrowed by: BooksSirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dCooking$002b$002528Bread$002529$0026qf$003dFORMAT$002509Format$002509BOOK$002509Books$0026ic$003dtrue$0026ps$003d300?2025-10-02T19:48:45ZBread : delicious bread, crusty or soft, for creative cookingent://SD_ILS/0/SD_ILS:476642025-10-02T19:48:45Z2025-10-02T19:48:45Z2002<br/>ISBN 9789036614665<br/>Carol's world baking mapent://SD_ILS/0/SD_ILS:2851262025-10-02T19:48:45Z2025-10-02T19:48:45ZCarol Hu Juan Juan<br/>2020<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789865536091<br/>A good bake / The art and science of making perfect pastries, Cakes, Cookies, Pies, and Breads at Homeent://SD_ILS/0/SD_ILS:3043632025-10-02T19:48:45Z2025-10-02T19:48:45ZWeller, Melissa<br/>2020<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781524733438<br/>Borealis Breads : 75 recipes for breads, soups, sides, and moreent://SD_ILS/0/SD_ILS:2757212025-10-02T19:48:45Z2025-10-02T19:48:45ZAmaral, Jim<br/>2019<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781608936274<br/>The secret of breadent://SD_ILS/0/SD_ILS:2853482025-10-02T19:48:45Z2025-10-02T19:48:45ZChef Cu<br/>2019<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789674144104<br/>di re liang mian baoent://SD_ILS/0/SD_ILS:2853522025-10-02T19:48:45Z2025-10-02T19:48:45ZAng, Lee Siang Wong, Eleng Tong, Chin Thing<br/>2019<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789674144296<br/>The Little Book Of Fika : the uplifting daily ritual of the Swedish coffee breakent://SD_ILS/0/SD_ILS:2652262025-10-02T19:48:45Z2025-10-02T19:48:45ZBalslev, Lynda<br/>2018<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781449489847<br/>Bread Maker Recipesent://SD_ILS/0/SD_ILS:2700142025-10-02T19:48:45Z2025-10-02T19:48:45ZChin, Squall<br/>2018<br/>Perpustakaan Kuala Lumpur Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789674143794<br/>Breadmaking : essential guide for beginnersent://SD_ILS/0/SD_ILS:2431892025-10-02T19:48:45Z2025-10-02T19:48:45ZHawkins, Kathryn<br/>2016<br/>Perpustakaan Medan Idaman<br/>ISBN 9781504800594<br/>Jom berjimat : aneka rasa roti dan banent://SD_ILS/0/SD_ILS:2372352025-10-02T19:48:45Z2025-10-02T19:48:45ZNorhayani Mohd Nor<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Pustaka KL @ Keramat<br/>ISBN 9789674152895<br/>Well read, well fed : a year of great reads and simple dishes for book groupsent://SD_ILS/0/SD_ILS:2386982025-10-02T19:48:45Z2025-10-02T19:48:45ZBrown, Marcia F<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781416245643<br/>Perfecting sourdough : recipes by ed wood et alent://SD_ILS/0/SD_ILS:2402902025-10-02T19:48:45Z2025-10-02T19:48:45ZMason,Jane<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789812754646<br/>The great big baking book : over 200 recipes for cakes, pies, muffins, tarts, buns, breads and cookiesent://SD_ILS/0/SD_ILS:2407462025-10-02T19:48:45Z2025-10-02T19:48:45ZClements, Carole, author.<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781780194745<br/>Pumpkin soup and cherry bread : a Steiner-Waldorf Kindergarten cookbookent://SD_ILS/0/SD_ILS:2428942025-10-02T19:48:45Z2025-10-02T19:48:45ZRosengren, Rikke<br/>2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781782502005<br/>Roti, nasi & masakan berkuah.ent://SD_ILS/0/SD_ILS:2452972025-10-02T19:48:45Z2025-10-02T19:48:45ZTeam Idea Masak Faridah Mahmad Ayop, translator. Nur Syafiqa Yusoff, editor. Siti Sharwin Akmal, editor.<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak Perpustakaan Kuala Lumpur, Cawangan Gombak Setia Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789675490354<br/>Baking : 150 inspired ideas for everyday cooking.ent://SD_ILS/0/SD_ILS:2520412025-10-02T19:48:45Z2025-10-02T19:48:45Z2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781472393166<br/>Wu Pao-Chun = Bread Tipsent://SD_ILS/0/SD_ILS:2375722025-10-02T19:48:45Z2025-10-02T19:48:45ZWu, Baochun<br/>2014<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789573274919<br/>Bread : a baker’s book of techniques and recipesent://SD_ILS/0/SD_ILS:2068512025-10-02T19:48:45Z2025-10-02T19:48:45ZHamelman, Jeffrey.<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781118132715<br/>Discovered! : a beagle called Bellaent://SD_ILS/0/SD_ILS:2072592025-10-02T19:48:45Z2025-10-02T19:48:45ZOrr, Wendy. Castelao, Patricia, illustrator.<br/>2013<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9780805095067<br/>Looking at the sky : Seasons = Fusūl al-sanahent://SD_ILS/0/SD_ILS:2080422025-10-02T19:48:45Z2025-10-02T19:48:45ZAspen-Baxter, Linda<br/>2013<br/>ISBN 9781619139251<br/>Resepi Pilihan RAMAI : ANEKA PAUent://SD_ILS/0/SD_ILS:2197122025-10-02T19:48:45Z2025-10-02T19:48:45ZFaridah Mahmad Ayop, translator. Nur Syafiqa Yusoff, 1987-, translator, editor.<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789675015632<br/>500 breads : the only bread compendium you'll ever needent://SD_ILS/0/SD_ILS:2202982025-10-02T19:48:45Z2025-10-02T19:48:45ZBeckerman, Carol, author Garlick, Ian, photographer<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812754196<br/>Your perfect dog: the ultimate breed by breed guide to choosing a dog that is your ideal matchent://SD_ILS/0/SD_ILS:2258672025-10-02T19:48:45Z2025-10-02T19:48:45ZAlderton, David<br/>2013<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789812753915<br/>Cooked : a natural history of transformationent://SD_ILS/0/SD_ILS:2114032025-10-02T19:48:45Z2025-10-02T19:48:45ZPollan, Michael.<br/>"Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook. Each section of Cooked tracks Pollan's effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse-trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius "fermentos" (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships: with plants and animals, the soil, farmers, our history and culture, and, of course, the people our cooking nourishes and delights. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume huge quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life. "-- "In Cooked, Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook"--<br/>2013<br/>Cover image <a href="ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg">ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg</a><br/>ISBN 9781594204210<br/>Mudahnya membuat ban/ Chef Faizal Ng Abdullah dan Jalilah Abdullahent://SD_ILS/0/SD_ILS:2155572025-10-02T19:48:45Z2025-10-02T19:48:45ZFaizal Ng Abdullah, chef Jalilah Abdullah, 1966- .<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789830974552<br/>Cara mudah membuat rotient://SD_ILS/0/SD_ILS:2294232025-10-02T19:48:45Z2025-10-02T19:48:45ZHanirah Mohamad Nur Azyati Mohd Julia Abdul Manaf<br/>2013<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Medan Idaman Perpustakaan Lembah Pantai<br/>ISBN 9789676124753<br/>Planetsent://SD_ILS/0/SD_ILS:1886752025-10-02T19:48:45Z2025-10-02T19:48:45ZAspen-Baxter, Linda. Kissock, Heather.<br/>Young readers learn about the planets in our soloar system.<br/>2012<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9781616909581<br/>Starsent://SD_ILS/0/SD_ILS:1886772025-10-02T19:48:45Z2025-10-02T19:48:45ZAspen-Baxter, Linda. Kissock, Heather.<br/>2012<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9781616909550<br/>Jom berjimat menyediakan rotient://SD_ILS/0/SD_ILS:1942172025-10-02T19:48:45Z2025-10-02T19:48:45ZNorhayani Mohd Nor<br/>2012<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak Perpustakaan Kuala Lumpur, Cawangan Sri Pantai Perpustakaan Kuala Lumpur, Cawangan Desa Tun Razak Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789674158729<br/>India's 500 best recipes : A vibrant collection of spicy appetizers, tangy meat, fish and vegetable dishes, breas, rices and delicious chutneys from India and South-East Asia, easy to make with over 500 photographsent://SD_ILS/0/SD_ILS:1857002025-10-02T19:48:45Z2025-10-02T19:48:45ZShehzad Husain Husain, Shehzad.<br/>2012<br/>ISBN 9781844777501<br/>Working towards cleanlinessent://SD_ILS/0/SD_ILS:2159992025-10-02T19:48:45Z2025-10-02T19:48:45ZFadlan<br/>2012<br/>Perpustakaan Lembah Pantai<br/>ISBN 9789675602139<br/>100 great breadsent://SD_ILS/0/SD_ILS:1652342025-10-02T19:48:45Z2025-10-02T19:48:45ZHollywood, Paul Barclay, Neil<br/>2011<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781844037001<br/>The bread bible : over 100 recipes shown step-by-step in more than 600 beautiful photographsent://SD_ILS/0/SD_ILS:1856552025-10-02T19:48:45Z2025-10-02T19:48:45ZIngram, Christine Jennie Shapter<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781840388893<br/>The great big baking book : over 200 recipes for cakes, pies, muffins, tarts, buns, breads and cookiesent://SD_ILS/0/SD_ILS:1788532025-10-02T19:48:45Z2025-10-02T19:48:45ZClements, Carole<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780754821977<br/>Fast breads : 50 recipes for easy, delicious breadent://SD_ILS/0/SD_ILS:1623172025-10-02T19:48:45Z2025-10-02T19:48:45ZKlivans, Elinor<br/>2010<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780811865708<br/>Breads & muffins Recipes selected by Jonnie Legerent://SD_ILS/0/SD_ILS:1727702025-10-02T19:48:45Z2025-10-02T19:48:45ZJonnie Leger<br/>2010<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Gombak Setia Perpustakaan Kuala Lumpur, Cawangan Bandar Tun Razak Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9781907176418<br/>Women's institute : bread/ Liz Herbert.ent://SD_ILS/0/SD_ILS:1470212025-10-02T19:48:45Z2025-10-02T19:48:45ZHerbert, Liz<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781847373991<br/>The sweeter side of Amy's bread : cakes, cookies, bars, pastries and more from New York City's favorite bakeryent://SD_ILS/0/SD_ILS:1160062025-10-02T19:48:45Z2025-10-02T19:48:45ZScherber, Amy Dupree, Toy Kim<br/>2008<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470170748<br/>Smart women dont refire - they break free : from working full-time to living full-timeent://SD_ILS/0/SD_ILS:1204932025-10-02T19:48:45Z2025-10-02T19:48:45ZRentsch, Gail<br/>2008<br/>ISBN 9780446580915<br/>Dough : simple contemporary breadent://SD_ILS/0/SD_ILS:2515492025-10-02T19:48:45Z2025-10-02T19:48:45ZBertinet, Richard<br/>2007<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781856267625<br/>Bread baking by hand or bread machineent://SD_ILS/0/SD_ILS:2264682025-10-02T19:48:45Z2025-10-02T19:48:45ZTreuille, Eric Ferrigno, Ursula O'Leary, Ian<br/>2004<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781409352723<br/>Your dream dog : a guide to choosing the right breed for you.ent://SD_ILS/0/SD_ILS:338532025-10-02T19:48:45Z2025-10-02T19:48:45ZDibra, Bash<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780451212016<br/>