Search Results for Cooking -- Asia - Narrowed by: 2009SirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dCooking$002b$002b--$002b$002bAsia$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ps$003d300?2025-11-25T11:39:05ZSingapore cooking : fabulous recipes from Asia's food capitalent://SD_ILS/0/SD_ILS:1239362025-11-25T11:39:05Z2025-11-25T11:39:05ZTan, Terry<br/>2009 2008 2007 2006 2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780804840835<br/>Rick stein's far eastern odyssey : 150 new recipes evoking the flavours of the Far Eastent://SD_ILS/0/SD_ILS:1239192025-11-25T11:39:05Z2025-11-25T11:39:05ZStein, Rick<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781846077166<br/>Asian : the essential recipe collection.ent://SD_ILS/0/SD_ILS:1337672025-11-25T11:39:05Z2025-11-25T11:39:05Z2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781407547596<br/>Asian dumplings : mastering gyoza, spring rolls, samosa, and moreent://SD_ILS/0/SD_ILS:1340142025-11-25T11:39:05Z2025-11-25T11:39:05ZNguyen, Andrea.<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781580089753<br/>Momofukuent://SD_ILS/0/SD_ILS:1340342025-11-25T11:39:05Z2025-11-25T11:39:05ZChang, David Meehan, Peter<br/>2009<br/>ISBN 9780307451958<br/>Asian dumplings : mastering gyoza, spring rolls, samosa, and moreent://SD_ILS/0/SD_ILS:1354202025-11-25T11:39:05Z2025-11-25T11:39:05ZNguyen, Andrea.<br/>2009<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781580089753<br/>Asian.ent://SD_ILS/0/SD_ILS:1357402025-11-25T11:39:05Z2025-11-25T11:39:05Z2009<br/>Perpustakaan Jabatan<br/>ISBN 9781741963762<br/>Momofukuent://SD_ILS/0/SD_ILS:1362792025-11-25T11:39:05Z2025-11-25T11:39:05ZChang, David<br/>2009<br/>ISBN 9780307451958<br/>The Asian grandmothers cookbook : home cooking from Asian American kitchensent://SD_ILS/0/SD_ILS:1988162025-11-25T11:39:05Z2025-11-25T11:39:05ZTanumihardja, Patricia<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781570617522<br/>1000 recipes, Indian, Chinese, Thai and Asian : presenting all the best-loved dishes, from irresistible appetizers and sizzling hot curries, to superb stir-fries, sambals and dessertsent://SD_ILS/0/SD_ILS:1835322025-11-25T11:39:05Z2025-11-25T11:39:05ZFernandez, Rafi<br/>2009<br/>ISBN 9781846813894<br/>Nanyang wei = A Taste of Southeast Asiaent://SD_ILS/0/SD_ILS:2096722025-11-25T11:39:05Z2025-11-25T11:39:05ZKim, Bali<br/>2009<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789675114687<br/>Asia : a step-by-step cookbookent://SD_ILS/0/SD_ILS:2125972025-11-25T11:39:05Z2025-11-25T11:39:05ZKang, Sylvia, 1978-<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812613318<br/>