Search Results for Cooking -- EncyclopediasSirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dCooking$002b$002b--$002b$002bEncyclopedias$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-15T10:54:44ZThe encyclopedia of cooking skills & techniquesent://SD_ILS/0/SD_ILS:1923382026-06-15T10:54:44Z2026-06-15T10:54:44ZMacMillan, Norma Clements, Carole<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781840387988<br/>The complete book of mushrooms : an illustrated encyclopedia of edible mushrooms and over 100 delicious ways to cook them, with over 800 photographsent://SD_ILS/0/SD_ILS:1835312026-06-15T10:54:44Z2026-06-15T10:54:44ZJordan, Peter Wheeler, Steven<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781843090380<br/>The encyclopedia of cooking skills & techniqueent://SD_ILS/0/SD_ILS:1857332026-06-15T10:54:44Z2026-06-15T10:54:44ZMacmillian, Norma Clements, Carole.<br/>2011 1994<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781840385380<br/>The world encyclopedia of fish and shellfishent://SD_ILS/0/SD_ILS:1625812026-06-15T10:54:44Z2026-06-15T10:54:44ZWhiteman, Kate<br/>2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781843096665<br/>The world encyclopedia of cooking ingredientsent://SD_ILS/0/SD_ILS:1834812026-06-15T10:54:44Z2026-06-15T10:54:44ZIngram, Christine Ingram, Christine. 1900 ingredients.<br/>2010<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781843097143<br/>Cooking Ingredientsent://SD_ILS/0/SD_ILS:1059832026-06-15T10:54:44Z2026-06-15T10:54:44ZIngram, Christine<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781844774418<br/>Cooking Ingredients : The ultimate photographic reference guide for cooks and food loversent://SD_ILS/0/SD_ILS:1067262026-06-15T10:54:44Z2026-06-15T10:54:44ZIngram, Christine<br/>2005<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781844774418<br/>The encyclopedia of wood working techniquesent://SD_ILS/0/SD_ILS:208752026-06-15T10:54:44Z2026-06-15T10:54:44ZBroun, Jeremy<br/>2002<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780715315248<br/>The practical encyclopedia of Asian cookingent://SD_ILS/0/SD_ILS:103572026-06-15T10:54:44Z2026-06-15T10:54:44ZMorris, Sallie Hsiung, Deh-Ta<br/>2001<br/>ISBN 9780754809364<br/>Asian cooking : The complete encyclopedia of aromatic Asian foodent://SD_ILS/0/SD_ILS:206382026-06-15T10:54:44Z2026-06-15T10:54:44ZDoeser, Linda<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781843092629<br/>An Encyclopedia of a Rainforestent://SD_ILS/0/SD_ILS:257002026-06-15T10:54:44Z2026-06-15T10:54:44Zhosking, Carol<br/>2000<br/>ISBN 9780731227426<br/>Working capital management : Text and casesent://SD_ILS/0/SD_ILS:286912026-06-15T10:54:44Z2026-06-15T10:54:44ZBhalla, V. K.<br/>2000<br/>ISBN 9788126105236<br/>The practical encyclopedia of asian cookingent://SD_ILS/0/SD_ILS:9172026-06-15T10:54:44Z2026-06-15T10:54:44ZMorris, Sallie Hsiung, Deh-Ta<br/>1999<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780754801931<br/>The encyclopedia of cookingent://SD_ILS/0/SD_ILS:123282026-06-15T10:54:44Z2026-06-15T10:54:44Z1997<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781901094138<br/>Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes / Sallie Morris and Lesley Mackley.ent://SD_ILS/0/SD_ILS:1834992026-06-15T10:54:44Z2026-06-15T10:54:44ZMorris, Sallie<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781844771370<br/>The practical enyclopedia of cooking ingredientsent://SD_ILS/0/SD_ILS:1857372026-06-15T10:54:44Z2026-06-15T10:54:44ZFarndon, John<br/>ISBN 9781844776702<br/>