Search Results for Food service managementSirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dFood$002bservice$002bmanagement$0026ps$003d300?2025-10-30T04:20:06ZPanduan pengendalian restoranent://SD_ILS/0/SD_ILS:2474422025-10-30T04:20:06Z2025-10-30T04:20:06ZFatimah Musa<br/>2016<br/>Perpustakaan Kuala Lumpur Perpustakaan Medan Idaman Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Lembah Pantai Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9789836234032<br/>The heart of hospitality : great hotel and restaurant leaders share their secretsent://SD_ILS/0/SD_ILS:2501462025-10-30T04:20:06Z2025-10-30T04:20:06ZSolomon, Micah<br/>2016<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781590793787<br/>You CRAZY To Start A Restaurant : How To Avoid REAL LIFE Failures in Restaurant And Cafe Business?ent://SD_ILS/0/SD_ILS:2904232025-10-30T04:20:06Z2025-10-30T04:20:06ZHo, Charles, author.<br/>2015<br/>Pustaka KL @ Keramat<br/>ISBN 9789833789818<br/>Delivering research data management services : fundamentals of good practiceent://SD_ILS/0/SD_ILS:2187942025-10-30T04:20:06Z2025-10-30T04:20:06ZPryor, Graham, editor of compilation Jones, Sarah, 1981- editor of compilation Whyte, Angus, 1959- editor of compilation<br/>2014<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781856049337<br/>Food and beverage managementent://SD_ILS/0/SD_ILS:2019152025-10-30T04:20:06Z2025-10-30T04:20:06ZDavis, Bernard<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780080966700<br/>Cook wrap sell : a guide to starting and running a successful food business from your kitchenent://SD_ILS/0/SD_ILS:2148082025-10-30T04:20:06Z2025-10-30T04:20:06ZMc Michael,Bruce<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781908003270<br/>Start your own food truck business : cart, trailer, kiosk, standard and gourmet trucks mobile catering, bustaurantent://SD_ILS/0/SD_ILS:2869652025-10-30T04:20:06Z2025-10-30T04:20:06ZMintzer, Richard Entrepreneur Press<br/>2011<br/>Pustaka KL @ Keramat<br/>ISBN 9781599184142<br/>Sakae!: cooking up a global food businessent://SD_ILS/0/SD_ILS:1357212025-10-30T04:20:06Z2025-10-30T04:20:06ZKoh, William<br/>2009<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Jabatan<br/>ISBN 9789814246927<br/>Food and beverage managementent://SD_ILS/0/SD_ILS:1016192025-10-30T04:20:06Z2025-10-30T04:20:06ZPiyusy Bhanagar Nitin Popli<br/>2007<br/>ISBN 9788189741457<br/>Hospitality management accountingent://SD_ILS/0/SD_ILS:847472025-10-30T04:20:06Z2025-10-30T04:20:06ZJagels, Martin G Ralston , Catherine<br/>2007<br/>ISBN 9780471687894<br/>The theory of cateringent://SD_ILS/0/SD_ILS:1161602025-10-30T04:20:06Z2025-10-30T04:20:06ZFoskett, David Ceserani, Victor<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780340939260<br/>The theory of cateringent://SD_ILS/0/SD_ILS:1170992025-10-30T04:20:06Z2025-10-30T04:20:06ZFoskett, David Ceserani, Victor<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780340939260<br/>Hospitality marketing managementent://SD_ILS/0/SD_ILS:846942025-10-30T04:20:06Z2025-10-30T04:20:06ZReid, Robert D Bojanic , David C.<br/>2006<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780471476542<br/>Design and equipment for restaurants and foodservice : a managementent://SD_ILS/0/SD_ILS:847382025-10-30T04:20:06Z2025-10-30T04:20:06ZKatsigris, Costas Thomas , Chris<br/>2006<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780471460060<br/>Books of restaurant and food service franchises 2005/2006ent://SD_ILS/0/SD_ILS:831652025-10-30T04:20:06Z2025-10-30T04:20:06ZLesonsky, Rieva Anton-Conley, Maria<br/>2005<br/>ISBN 9781932531329<br/>Beans : four principles for running a business in good times or bad : a business fable taken from real lifeent://SD_ILS/0/SD_ILS:322692025-10-30T04:20:06Z2025-10-30T04:20:06ZYerkes, Leslie A. Yerkes Decker, Charles<br/>2003<br/>ISBN 9780787967642<br/>Food and beverage managementent://SD_ILS/0/SD_ILS:124032025-10-30T04:20:06Z2025-10-30T04:20:06ZCousins, John Foskett, David Gillespie, Cailein<br/>2002<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780582452718<br/>The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special eventsent://SD_ILS/0/SD_ILS:172062025-10-30T04:20:06Z2025-10-30T04:20:06ZManask, Arthur M. Schechter, Mitchell<br/>2002<br/>ISBN 9780471396888<br/>Introduction to hospitality operations : an indispensable guide to the industryent://SD_ILS/0/SD_ILS:453192025-10-30T04:20:06Z2025-10-30T04:20:06Z2002<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780826460776<br/>Hospitality marketing managementsent://SD_ILS/0/SD_ILS:183452025-10-30T04:20:06Z2025-10-30T04:20:06Z2001<br/>ISBN 9780471413097<br/>