Search Results for Restaurants - Narrowed by: 2015SirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003dRestaurants$0026qf$003dPUBDATE$002509Publication$002bDate$0025092015$0025092015$0026ic$003dtrue$0026ps$003d300?dt=list2025-12-14T03:05:21ZModern japanese restaurantent://SD_ILS/0/SD_ILS:2259302025-12-14T03:05:21Z2025-12-14T03:05:21ZOhara, Ietsugu<br/>2015<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781864706352<br/>Paris style guideent://SD_ILS/0/SD_ILS:2313772025-12-14T03:05:21Z2025-12-14T03:05:21ZRambaud, Elodie<br/>2015 2014<br/>ISBN 9781743364659<br/>Leisure catering store designent://SD_ILS/0/SD_ILS:2318932025-12-14T03:05:21Z2025-12-14T03:05:21ZMo, Tingli, editor<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789881354204<br/>Shang guan zi bi dian Zhong cai = The Restaurant Will point The Dishent://SD_ILS/0/SD_ILS:2374592025-12-14T03:05:21Z2025-12-14T03:05:21ZChen, Fengzhou<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789866199493<br/>A Malaysian restaurant in Londonent://SD_ILS/0/SD_ILS:2388172025-12-14T03:05:21Z2025-12-14T03:05:21ZTunku Halim Abdullah Chee, illustrator<br/>2015<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai<br/>ISBN 9789670750866<br/>Cooking, blokes + artichokes : a modern man's kitchen handbookent://SD_ILS/0/SD_ILS:2404852025-12-14T03:05:21Z2025-12-14T03:05:21ZCollins, Brendan (Chef) Stone, Curtis<br/>2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780857833372<br/>Eat out, eat well : the guide to eating healthy in any restaurantent://SD_ILS/0/SD_ILS:2471332025-12-14T03:05:21Z2025-12-14T03:05:21ZWarshaw, Hope S.<br/>2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781580405423<br/>You CRAZY To Start A Restaurant : How To Avoid REAL LIFE Failures in Restaurant And Cafe Business?ent://SD_ILS/0/SD_ILS:2904232025-12-14T03:05:21Z2025-12-14T03:05:21ZHo, Charles, author.<br/>2015<br/>Pustaka KL @ Keramat<br/>ISBN 9789833789818<br/>