Search Results for rookery, InternationalSirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pkl/pkl/qu$003drookery$00252C$002bInternational$0026ic$003dtrue$0026ps$003d300?2025-12-08T22:50:32Z100 resepi masakanent://SD_ILS/0/SD_ILS:1456282025-12-08T22:50:32Z2025-12-08T22:50:32ZLIEM, NY Roswawi bin Md Hassan<br/>2023 2022 2021 2020 2019<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur<br/>ISBN 9789673710706<br/>Cooking know-how : be a better cok eith hundreds of easy techniques, step-by-step photos, and ideas for over 500 great mealsent://SD_ILS/0/SD_ILS:1154672025-12-08T22:50:32Z2025-12-08T22:50:32ZWeinstein, Bruce 1960-<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470180808<br/>Gourmet today : more than 1000 all-new recipes for the contemporary kitchenent://SD_ILS/0/SD_ILS:1209512025-12-08T22:50:32Z2025-12-08T22:50:32ZReichl, Ruth<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780618610181<br/>Cooking know-how : be a better cok eith hundreds of easy techniques, step-by-step photos, and ideas for over 500 great mealsent://SD_ILS/0/SD_ILS:1210122025-12-08T22:50:32Z2025-12-08T22:50:32ZWeinstein, Bruce 1960-<br/>2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780470180808<br/>Cooking know-how : be a better cok eith hundreds of easy techniques, step-by-step photos, and ideas for over 500 great mealsent://SD_ILS/0/SD_ILS:1245982025-12-08T22:50:32Z2025-12-08T22:50:32ZWeinstein, Bruce 1960-<br/>2009<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780470180808<br/>Big book of family meals : 130 inspiring recipes from around the worldent://SD_ILS/0/SD_ILS:1339662025-12-08T22:50:32Z2025-12-08T22:50:32Z2009<br/>Perpustakaan Jabatan<br/>ISBN 9781847735492<br/>Cooking know-how : be a better cok eith hundreds of easy techniques, step-by-step photos, and ideas for over 500 great mealsent://SD_ILS/0/SD_ILS:1346442025-12-08T22:50:32Z2025-12-08T22:50:32ZWeinstein, Bruce 1960-<br/>2009<br/>Perpustakaan Jabatan<br/>ISBN 9780470180808<br/>Big book of family meals : 130 inspiring recipes from around the worldent://SD_ILS/0/SD_ILS:1350252025-12-08T22:50:32Z2025-12-08T22:50:32Z2009<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781847735492<br/>Masakan selera internasionalent://SD_ILS/0/SD_ILS:1453242025-12-08T22:50:32Z2025-12-08T22:50:32ZHiang Marahimin<br/>2009 2008 2007 2006 2005<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9789673710669<br/>Secret Techniques of Cooking : Master Chef's Kitchen 2ent://SD_ILS/0/SD_ILS:1090062025-12-08T22:50:32Z2025-12-08T22:50:32ZTsang, Peter 1955-<br/>2008<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789814223324<br/>Secret techniques of cooking : Master Chef's Kitchen 2ent://SD_ILS/0/SD_ILS:1117642025-12-08T22:50:32Z2025-12-08T22:50:32ZTsang, Peter 1955-<br/>2008<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814223324<br/>Street food : recreating the world's most authentic tastesent://SD_ILS/0/SD_ILS:908482025-12-08T22:50:32Z2025-12-08T22:50:32ZKime, Tom Linder, Lisa<br/>2007<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Internet Bergerak Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781405315807<br/>500 hot & spicy recipes : Bring the pungent tastes and aromas of spices into your kitchen with heart-warming, piquant recipes from the spice-loving cuisines of the world, shown in more than 500 mouthwatering photographsent://SD_ILS/0/SD_ILS:1178842025-12-08T22:50:32Z2025-12-08T22:50:32Z2007<br/>Perpustakaan Jabatan<br/>ISBN 9780754817628<br/>Big small platesent://SD_ILS/0/SD_ILS:967952025-12-08T22:50:32Z2025-12-08T22:50:32ZPawlyn, Cindy Jacinto, Pablo Jacinto, Erasto<br/>2006<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781580085236<br/>Culinary creation : an introduction to foodservice and world cuisineent://SD_ILS/0/SD_ILS:846712025-12-08T22:50:32Z2025-12-08T22:50:32ZMorgan, James L.<br/>2006<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780750679367<br/>Culinary creation : an introduction to foodservice and world cuisineent://SD_ILS/0/SD_ILS:846722025-12-08T22:50:32Z2025-12-08T22:50:32ZMorgan, James L.<br/>2006<br/>Perpustakaan Jabatan Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Setiawangsa Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780750679367<br/>The world is a kitchen : cooking youe way through cultures, stories, recipes and resoucesent://SD_ILS/0/SD_ILS:850122025-12-08T22:50:32Z2025-12-08T22:50:32ZJordan , Michele Anna Brandy , Susan<br/>2006<br/>ISBN 9781932361407<br/>Hot & spicy kitchen handbookent://SD_ILS/0/SD_ILS:1109572025-12-08T22:50:32Z2025-12-08T22:50:32ZBois, Ruby Le<br/>2006<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781844761616<br/>Heart & soulent://SD_ILS/0/SD_ILS:2785662025-12-08T22:50:32Z2025-12-08T22:50:32ZKwong, Kylie Wallace, Ian Griffiths, Simon Australian Broadcasting Corporation<br/>2006<br/>Pustaka KL @ Keramat<br/>ISBN 9781920989224<br/>Peter Gordon's world kitchenent://SD_ILS/0/SD_ILS:536792025-12-08T22:50:32Z2025-12-08T22:50:32ZGordon, Peter<br/>2005<br/>Perpustakaan Kuala Lumpur, Cawangan Sri Sabah Perpustakaan Jabatan<br/>ISBN 9781580086790<br/>Snacks from around the worldent://SD_ILS/0/SD_ILS:922022025-12-08T22:50:32Z2025-12-08T22:50:32ZAshworth, Sue<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780431117461<br/>Desserts and sweets from around the world.ent://SD_ILS/0/SD_ILS:922032025-12-08T22:50:32Z2025-12-08T22:50:32ZAshworth, Sue<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780431117478<br/>Underwraps! : Recipes for juicy, tasty parcels and delicate dumplingsent://SD_ILS/0/SD_ILS:1142832025-12-08T22:50:32Z2025-12-08T22:50:32ZTeoh, Debbie<br/>2005<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur<br/>ISBN 9789812329646<br/>Peter Gordon's world kitchenent://SD_ILS/0/SD_ILS:2800442025-12-08T22:50:32Z2025-12-08T22:50:32ZGordon, Peter<br/>2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781580086790<br/>Iron chef : the officialent://SD_ILS/0/SD_ILS:366322025-12-08T22:50:32Z2025-12-08T22:50:32Z2004<br/>ISBN 9780425194072<br/>Vegetarian recipes from around the worldent://SD_ILS/0/SD_ILS:921992025-12-08T22:50:32Z2025-12-08T22:50:32ZTownsend, Sue<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780431117379<br/>Christmas foodsent://SD_ILS/0/SD_ILS:922002025-12-08T22:50:32Z2025-12-08T22:50:32ZVaughan, Jenny Beauchamp, Penny<br/>Includes easy-to-prepare Christmas recipes from different cultures around the world<br/>2004<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Kuala Lumpur<br/>ISBN 9780431117447<br/>Festival foodsent://SD_ILS/0/SD_ILS:922012025-12-08T22:50:32Z2025-12-08T22:50:32ZVaughan, Jenny<br/>Presents recipes for foods associated with various festivals and holidays around the world.<br/>2004<br/>ISBN 9780431117454<br/>Death warmed over : funeral food, rituals, and customs from around the worldent://SD_ILS/0/SD_ILS:476072025-12-08T22:50:32Z2025-12-08T22:50:32ZRogak, Lisa<br/>2004<br/>ISBN 9781580085632<br/>International cuisine : south-east asiaent://SD_ILS/0/SD_ILS:1499912025-12-08T22:50:32Z2025-12-08T22:50:32ZWithey, Carl<br/>2004<br/>ISBN 9780340857885<br/>Its all American foodent://SD_ILS/0/SD_ILS:553322025-12-08T22:50:32Z2025-12-08T22:50:32ZRosengarten, David<br/>2003<br/>ISBN 9780316053150<br/>The world of pastaent://SD_ILS/0/SD_ILS:601272025-12-08T22:50:32Z2025-12-08T22:50:32ZJaros, Patrik<br/>2003<br/>ISBN 9783899850543<br/>Hot chefs : Hip cuisineent://SD_ILS/0/SD_ILS:304162025-12-08T22:50:32Z2025-12-08T22:50:32ZButchkiss, Sandi Teo, Melisa<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789814068369<br/>Chef Wan around the worldent://SD_ILS/0/SD_ILS:233342025-12-08T22:50:32Z2025-12-08T22:50:32ZWan, Chef<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812322043<br/>Chef Wan mengelilingi duniaent://SD_ILS/0/SD_ILS:1141002025-12-08T22:50:32Z2025-12-08T22:50:32ZWan, Chef 1958-<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789812322296<br/>Chef Wan mengelilingi duniaent://SD_ILS/0/SD_ILS:1142792025-12-08T22:50:32Z2025-12-08T22:50:32ZWan, Chef 1958-<br/>2003<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9789812322296<br/>Recipes from the heartent://SD_ILS/0/SD_ILS:726672025-12-08T22:50:32Z2025-12-08T22:50:32ZKoh, Judy<br/>2003<br/>ISBN 9789814144148<br/>A world of recipesent://SD_ILS/0/SD_ILS:922752025-12-08T22:50:32Z2025-12-08T22:50:32ZMcCulloch, Julie<br/>2002<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9780431117249<br/>A world of recipesent://SD_ILS/0/SD_ILS:978152025-12-08T22:50:32Z2025-12-08T22:50:32ZMcCulloch, Julie<br/>2002<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9780431117249<br/>International cuisine : south-east asiaent://SD_ILS/0/SD_ILS:422452025-12-08T22:50:32Z2025-12-08T22:50:32ZWithey, Carl<br/>2002<br/>ISBN 9780340857885<br/>Red hot gourmetent://SD_ILS/0/SD_ILS:292672025-12-08T22:50:32Z2025-12-08T22:50:32Z2001<br/>Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN 9781582791159<br/>Off the shelfent://SD_ILS/0/SD_ILS:421682025-12-08T22:50:32Z2025-12-08T22:50:32ZHay, Donna<br/>2001<br/>ISBN 9780732271077<br/>The science chef travel around the world : fun food experiments and recipes for kidsent://SD_ILS/0/SD_ILS:398532025-12-08T22:50:32Z2025-12-08T22:50:32ZD'Amico, Joan<br/>1996<br/>ISBN 9780471117797<br/>