Search Results for Basan, Ghilie SirsiDynix Enterprise http://kllibrary.dbkl.gov.my/client/en_US/pklsearchpage/pklsearchpage/qu$003dBasan$00252C$002bGhilie$0026ic$003dtrue$0026ps$003d300?dt=list 2026-08-09T22:22:02Z Vietnamese fragrant and exotic : a deliciously simple cuisine ent://SD_ILS/0/SD_ILS:54573 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghilie&#160;Basan, Ghilie<br/>2004<br/>ISBN&#160;9781903141250<br/> Vietnamese fragrant and exotic : a deliciously simple cuisine ent://SD_ILS/0/SD_ILS:54628 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghilie&#160;Basan, Ghilie<br/>2004<br/>Perpustakaan Jabatan<br/>ISBN&#160;9781903141250<br/> Vietnamese : fragrant and exotic : a deliciously simple cuisine ent://SD_ILS/0/SD_ILS:59615 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghilie&#160;Basan, Ghilie<br/>2004<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN&#160;9781903141250<br/> Vietnamese fragrant and exotic : a deliciously simple cuisine ent://SD_ILS/0/SD_ILS:54609 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghilie&#160;Basan, Ghilie<br/>ISBN&#160;9781903141250<br/> Delicious dips : more than 50 recipes for dips from fresh and tangy to rich and creamy ent://SD_ILS/0/SD_ILS:248512 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2017<br/>Perpustakaan Kuala Lumpur&#160;Perpustakaan Medan Idaman&#160;Perpustakaan Lembah Pantai&#160;Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail&#160;Perpustakaan Kuala Lumpur, Cawangan Setiawangsa<br/>ISBN&#160;9781849758208<br/> 200 Easy Tagines and More ent://SD_ILS/0/SD_ILS:240841 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2015<br/>ISBN&#160;9780600630555<br/> Recipes from Singapore and Malaysia ent://SD_ILS/0/SD_ILS:231364 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2013<br/>ISBN&#160;9781908991133<br/> Easy tagine : delicious recipes for Moroccan one-pot cooking ent://SD_ILS/0/SD_ILS:192436 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Ba&#351;an, Ghillie.&#160;Ba&#351;an, Ghillie.<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN&#160;9781849752541<br/> A taste of Singapore : explore the sensational food and cooking of this unique cuisine, with over 80 recipes shown step by step in more than 450 stunning photographs : includes all the classic dishes, from crab curry and lemon chicken to steamed ginger and coconut milk custards ent://SD_ILS/0/SD_ILS:164974 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Ba&#351;an, Ghillie&#160;Tan, Terry.&#160;Ba&#351;an, Ghillie&#160;Tan, Terry.<br/>2011<br/>ISBN&#160;9781844769551<br/> The food and cooking of Malaysia &amp; Singapore, Indonesia &amp; Philippines : over 340 recipes shown step by step in 1400 beautiful photographs ent://SD_ILS/0/SD_ILS:187398 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Tan, Terry&#160;Laus, Vilma&#160;Basan, Ghillie&#160;Tan, Terry<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN&#160;9780754823308<br/> Malaysian kitchen : explore the exquisite food and cooking of Malaysia, with 80 superb recipes shown step by step in more than 350 beautiful photographs : includes all the classic dishes from hot and sour fish soup and mixed seafood hor fun to Malay Lamb Korma and Mango and Lime Lassi ent://SD_ILS/0/SD_ILS:164972 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Ba&#351;an, Ghillie.&#160;Tan, Terry.&#160;Ba&#351;an, Ghillie.&#160;Tan, Terry.<br/>2010<br/>ISBN&#160;9781844768288<br/> The food and cooking Indonesia and the Philippines ent://SD_ILS/0/SD_ILS:100132 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Laus, Vilma&#160;Basan, Ghillie&#160;Laus, Vilma<br/>2009&#160;2008&#160;2007&#160;2006&#160;2005<br/>Perpustakaan Kuala Lumpur<br/>ISBN&#160;9781903141502<br/> The food and cooking of Vietnam and Cambodia ent://SD_ILS/0/SD_ILS:102984 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2008<br/>ISBN&#160;9780754815778<br/> The food and cooking of Vietnam and Cambodia ent://SD_ILS/0/SD_ILS:103396 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2008<br/>ISBN&#160;9780754815778<br/> The food and cooking Indonesia and the Philippines ent://SD_ILS/0/SD_ILS:118329 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Laus, Vilma&#160;Basan, Ghillie&#160;Laus, Vilma<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN&#160;9781903141502<br/> The food and cooking of Malaysia and Singapore ent://SD_ILS/0/SD_ILS:91021 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2006<br/>Perpustakaan Jabatan&#160;Perpustakaan Kuala Lumpur, Cawangan Setiawangsa&#160;Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN&#160;9781903141359<br/> The food and cooking of Malaysia and Singapore ent://SD_ILS/0/SD_ILS:93366 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2006<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul&#160;Perpustakaan Jabatan&#160;Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN&#160;9781903141359<br/> Vietnamese fragrant and exotic : a deliciously simple cuisine ent://SD_ILS/0/SD_ILS:46666 2026-08-09T22:22:02Z 2026-08-09T22:22:02Z Basan, Ghillie&#160;Basan, Ghillie<br/>2004<br/>ISBN&#160;9781903141250<br/>