Search Results for Ford, Michele.SirsiDynix Enterprisehttp://kllibrary.dbkl.gov.my/client/en_US/pklsearchpage/pklsearchpage/qu$003dFord$00252C$002bMichele.$0026ic$003dtrue$0026ps$003d300?dt=list2026-09-27T20:22:26ZSocial activism in Southeast Asiaent://SD_ILS/0/SD_ILS:2043452026-09-27T20:22:26Z2026-09-27T20:22:26ZFord, Michele. Ford, Michele.<br/>"Brings together cutting-edge accounts of social movements concerned with civil and political rights, globalization, peace, the environment, migrant and factory labour, the rights of middle- and working-class women, and sexual identity in an overarching framework of analysis that forefronts the importance of human rights and the state as a focus for social activism in a region characterized by a history of authoritarian developmentalism and weak civil society"--Provided by publisher.<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780415523554<br/>Follow that food!ent://SD_ILS/0/SD_ILS:3028592026-09-27T20:22:26Z2026-09-27T20:22:26ZWebster,Christy Webster, Christy Rebar, Sarah, Obama, Michelle Thormahlen, Erika<br/>2021<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9780593425527<br/>Hooked : food, free will, and how the food giants exploit our addictionsent://SD_ILS/0/SD_ILS:3036202026-09-27T20:22:26Z2026-09-27T20:22:26ZMoss,Michael Moss,Michael<br/>2021<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780593243251<br/>Backstabbing For Beginners : my crash course in international diplomacyent://SD_ILS/0/SD_ILS:2656932026-09-27T20:22:26Z2026-09-27T20:22:26ZSoussan, Michael Soussan, Michael<br/>2018<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781568588629<br/>How to Fold Origami : Easy Techniques And Over 25 Great Projectsent://SD_ILS/0/SD_ILS:2641322026-09-27T20:22:26Z2026-09-27T20:22:26ZMitchell, David Mitchell, David<br/>2017<br/>Perpustakaan Kuala Lumpur Perpustakaan Lembah Pantai<br/>ISBN 9781911163275<br/>Stirring Up Fun With Food : Over 100 Amazing And Easy Food Crafting Projectsent://SD_ILS/0/SD_ILS:2666382026-09-27T20:22:26Z2026-09-27T20:22:26ZSarah Michelle Gellar Russo, Gia, $e author. Neunsinger, Amy, $e photographer. Sarah Michelle Gellar Russo, Gia, $e author.<br/>2017<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781455538744<br/>Real food, real good : eat well with over 100 of my simple, wholesome recipesent://SD_ILS/0/SD_ILS:2508722026-09-27T20:22:26Z2026-09-27T20:22:26ZSmith, Michael Smith, Michael<br/>2016<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780143192190<br/>Galactic hot dogs : cosmoe's wiener getawayent://SD_ILS/0/SD_ILS:2315252026-09-27T20:22:26Z2026-09-27T20:22:26ZBrallier, Max Maguire, Rachel, illustrator Kelley, Nichole, illustrator Brallier, Max Maguire, Rachel, illustrator<br/>2015<br/>ISBN 9781471123122<br/>You wouldn't want to be in the ancient Greek olympics! : races you'd rather not runent://SD_ILS/0/SD_ILS:2323052026-09-27T20:22:26Z2026-09-27T20:22:26ZFord, Michael Antram, David, 1958- illustrator Ford, Michael Antram, David, 1958- illustrator<br/>2015<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9781910184677<br/>Scooby-Doo food jokesent://SD_ILS/0/SD_ILS:2330862026-09-27T20:22:26Z2026-09-27T20:22:26ZDahl, Michael Dahl, Michael<br/>2015<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak) Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781406292404<br/>The swiss family robinson. FORM 1ent://SD_ILS/0/SD_ILS:2342412026-09-27T20:22:26Z2026-09-27T20:22:26ZChakrabarty, Leela English, Michael J Maniam, Rukumani Devi Chakrabarty, Leela English, Michael J<br/>2015<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur, Cawangan Gombak Setia Perpustakaan Kuala Lumpur, Cawangan Muhibbah Perpustakaan Kuala Lumpur, Cawangan Desa Tun Razak Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789670785691<br/>How not to die : discover the foods scientifically proven to prevent and reverse diseaseent://SD_ILS/0/SD_ILS:2354452026-09-27T20:22:26Z2026-09-27T20:22:26ZGreger, Michael, author Stone, Gene, 1951-, author Greger, Michael, author Stone, Gene, 1951-, author<br/>2015<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781250066114<br/>Who was Henry Ford?ent://SD_ILS/0/SD_ILS:2269482026-09-27T20:22:26Z2026-09-27T20:22:26ZBurgan, Michael Burgan, Michael<br/>2014<br/>Perpustakaan Kuala Lumpur, Cawangan Muhibbah Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9780448479576<br/>Strange foodsent://SD_ILS/0/SD_ILS:2306652026-09-27T20:22:26Z2026-09-27T20:22:26ZRosen, Michael J., 1954- Jones, Doug, illustrator Rosen, Michael J., 1954- Jones, Doug, illustrator<br/>2014<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak) Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780761389842<br/>Shapers of urban form : explorations in morphological agencyent://SD_ILS/0/SD_ILS:2515912026-09-27T20:22:26Z2026-09-27T20:22:26ZLarkham , P J Conzen, Michael P. Larkham , P J Conzen, Michael P.<br/>2014<br/>Perpustakaan Jabatan<br/>ISBN 9780415738897<br/>Salt, sugar, fat : how the food giants hooked usent://SD_ILS/0/SD_ILS:2042432026-09-27T20:22:26Z2026-09-27T20:22:26ZMoss, Michael, 1955- Moss, Michael, 1955-<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781400069804<br/>TRAIN YOUR BRAIN TO GET THIN : PRIME YOUR GRAY CELLS FOR WEIGHT LOSS, WELLNESS, AND EXERCISEent://SD_ILS/0/SD_ILS:2074732026-09-27T20:22:26Z2026-09-27T20:22:26ZBoyd, Melinda Noonan, Michele, author Boyd, Melinda Noonan, Michele, author<br/>2013<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9789670484495<br/>Salt, sugar, fat : how the food giants hooked usent://SD_ILS/0/SD_ILS:2113112026-09-27T20:22:26Z2026-09-27T20:22:26ZMoss, Michael, 1955- Moss, Michael, 1955-<br/>2013<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780753541463<br/>Cooked : a natural history of transformationent://SD_ILS/0/SD_ILS:2114032026-09-27T20:22:26Z2026-09-27T20:22:26ZPollan, Michael. Pollan, Michael.<br/>"Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook. Each section of Cooked tracks Pollan's effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse-trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius "fermentos" (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships: with plants and animals, the soil, farmers, our history and culture, and, of course, the people our cooking nourishes and delights. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume huge quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life. "-- "In Cooked, Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook"--<br/>2013<br/>Cover image <a href="ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg">ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9781594204210.jpg</a><br/>ISBN 9781594204210<br/>From maple tree to syrupent://SD_ILS/0/SD_ILS:2318472026-09-27T20:22:26Z2026-09-27T20:22:26ZMitchell, Melanie Mitchell, Melanie<br/>2013<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9780761391814<br/>Daisy's perfect wordent://SD_ILS/0/SD_ILS:1871222026-09-27T20:22:26Z2026-09-27T20:22:26ZFeder, Sandra V., 1963- Mitchell, Susan, 1962- Feder, Sandra V., 1963- Mitchell, Susan, 1962-<br/>2012<br/>Perpustakaan Kuala Lumpur (Kanak-Kanak)<br/>ISBN 9781554536450<br/>The sociology of food and agricultureent://SD_ILS/0/SD_ILS:2024522026-09-27T20:22:26Z2026-09-27T20:22:26ZCarolan, Michael Carolan, Michael<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780415698580<br/>American grown : the story of the White House kitchen garden and gardens across Americaent://SD_ILS/0/SD_ILS:2119692026-09-27T20:22:26Z2026-09-27T20:22:26ZObama, Michelle 1964- Obama, Michelle 1964-<br/>2012<br/>ISBN 9780307956026<br/>Cook wrap sell : a guide to starting and running a successful food business from your kitchenent://SD_ILS/0/SD_ILS:2148082026-09-27T20:22:26Z2026-09-27T20:22:26ZMc Michael,Bruce Mc Michael,Bruce<br/>2012<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781908003270<br/>Body Confidence : Venice Nutrition's 3 Step System That Unlocks Your Body's Full Potentialent://SD_ILS/0/SD_ILS:1808392026-09-27T20:22:26Z2026-09-27T20:22:26ZMacdonald, Mark (Mark Michael), 1972- Macdonald, Mark (Mark Michael), 1972-<br/>"The Venice Nutrition Program is not a diet--it's a healthier way for anyone, at any age, to get control of their body. Based on the principle that regulating the body's blood sugar is the key to long-term weight management, the program emphasizes three primary strategies to keep the body functioning efficiently: eating at intervals of 3-4 hours throughout the day; eating meals that maintain the most efficient ratio of carbohydrates, protein, and fat; and eating a targeted number of calories at each meal. Readers will quickly find that adopting these nutritional guidelines burns body fat, boosts their energy levels, increases muscle mass, regulates their metabolism, and eliminates sugar cravings. Macdonald has worked with thousands of clients and in doing so, learned that no two people are the same or start from the same level of fitness and health. Unlike other blood sugar-regulating programs on the market, the Venice Nutrition Program is customizable, and begins by teaching readers how to work with the metabolism they're starting with, and how to readjust whenever their metabolism recalibrates. The body is dynamic and constantly adjusts to challenges--from increased stress, changes in eating habits, or a decrease in physical movement, for example--as it strives to regain equilibrium. Nutrition is just one important piece of the Venice Nutrition Program, though, and Macdonald--a former personal trainer and health club manager--has also developed a carefully honed exercise plan. With those two primary components of his holistic strategy in place, he explains how sleep, vitamins/minerals, water, and stress management complete the picture of optimum health"--<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780061997273<br/>Vietnamese street foodent://SD_ILS/0/SD_ILS:1808802026-09-27T20:22:26Z2026-09-27T20:22:26ZLister, Tracey Pohl, Andreas Fountoulakis, Michael Lister, Tracey Pohl, Andreas<br/>2011<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781742701424<br/>The edible alphabet : 26 reasons to love the farment://SD_ILS/0/SD_ILS:1730132026-09-27T20:22:26Z2026-09-27T20:22:26ZWatterson, Carol. Sorrentino, Michela, ill. Watterson, Carol. Sorrentino, Michela, ill.<br/>2011<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781582464213<br/>Eat what you love : love what you eatent://SD_ILS/0/SD_ILS:1236102026-09-27T20:22:26Z2026-09-27T20:22:26ZMay, Michelle May, Michelle<br/>2010<br/>ISBN 9781608320035<br/>Paper wonderland : 32 terribly cute toys ready to cut, fold & buildent://SD_ILS/0/SD_ILS:1372052026-09-27T20:22:26Z2026-09-27T20:22:26ZRomo, Michelle. Romo, Michelle.<br/>2010<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9781600616969<br/>The laws of magic : word of honourent://SD_ILS/0/SD_ILS:1382242026-09-27T20:22:26Z2026-09-27T20:22:26ZPryor, Michael. Pryor, Michael.<br/>2010<br/>ISBN 9781864718645<br/>Zent://SD_ILS/0/SD_ILS:1415032026-09-27T20:22:26Z2026-09-27T20:22:26ZFord, Michael Thomas. Ford, Michael Thomas.<br/>2010<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail Perpustakaan Medan Idaman<br/>ISBN 9780060737580<br/>Jane bites back : a novelent://SD_ILS/0/SD_ILS:1927542026-09-27T20:22:26Z2026-09-27T20:22:26ZFord, Michael Thomas. Ford, Michael Thomas.<br/>2010<br/>ISBN 9780345513656<br/>Eating behaviourent://SD_ILS/0/SD_ILS:2201492026-09-27T20:22:26Z2026-09-27T20:22:26ZDovey, Terence M. (Terence Michael) Dovey, Terence M. (Terence Michael)<br/>2010<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780335235841<br/>Marie Claire real + simple : real food simply preparedent://SD_ILS/0/SD_ILS:1356842026-09-27T20:22:26Z2026-09-27T20:22:26ZCranston, Michele Cranston, Michele<br/>2009<br/>Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul Perpustakaan Jabatan<br/>ISBN 9781741964745<br/>Lindsey Williams : Gardening for impoverished familiesent://SD_ILS/0/SD_ILS:1064982026-09-27T20:22:26Z2026-09-27T20:22:26ZHoule, Michelle E. Houle, Michelle E.<br/>2008<br/>Perpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780737738674<br/>MarieClaire seasonal kitchen : inspired recipes and food ideasent://SD_ILS/0/SD_ILS:1035512026-09-27T20:22:26Z2026-09-27T20:22:26ZCranston, Michele Cranston, Michele<br/>2007<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781921259036<br/>Dr Gillian McKeith's Ultimate Health Plan : the diet programme that will keep you slim for life.ent://SD_ILS/0/SD_ILS:759372026-09-27T20:22:26Z2026-09-27T20:22:26ZMcKeith's Gillian, Dr. Joseph, Michael. McKeith's Gillian, Dr. Joseph, Michael.<br/>2006<br/>ISBN 9780718148911<br/>The omnivore's dilemma : a natural history of four mealsent://SD_ILS/0/SD_ILS:946782026-09-27T20:22:26Z2026-09-27T20:22:26ZPollan, Michael Pollan, Michael<br/>2006<br/>ISBN 9781594200823<br/>The world is a kitchen : cooking youe way through cultures, stories, recipes and resoucesent://SD_ILS/0/SD_ILS:850122026-09-27T20:22:26Z2026-09-27T20:22:26ZJordan , Michele Anna Brandy , Susan Jordan , Michele Anna Brandy , Susan<br/>2006<br/>ISBN 9781932361407<br/>Innovation that fits : moving beyond the fads to choose the rioght innovation strategy for your businessent://SD_ILS/0/SD_ILS:702792026-09-27T20:22:26Z2026-09-27T20:22:26ZLord, Michael D Lord, Michael D<br/>2005<br/>ISBN 9780131438200<br/>Innovation that fits : moving beyond the fads to choose the rioght innovation strategy for your businessent://SD_ILS/0/SD_ILS:729852026-09-27T20:22:26Z2026-09-27T20:22:26ZLord, Michael D Lord, Michael D<br/>2005<br/>ISBN 9780131438200<br/>Innovation that fits: moving beyond the fads to choose the RIGHT innovation strategy for your businessent://SD_ILS/0/SD_ILS:731812026-09-27T20:22:26Z2026-09-27T20:22:26ZLord, Michael Lord, Michael<br/>2005<br/>Perpustakaan Jabatan<br/>ISBN 9780131438200<br/>The panic-free pregnancy : an OB-GYN separates fact from fiction on food, exercise, travel, pets, coffe, medications, and other concerns you have when you are expectingent://SD_ILS/0/SD_ILS:338392026-09-27T20:22:26Z2026-09-27T20:22:26ZBroder, Michael S. Broder, Michael S.<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780399529894<br/>The danger zone: avoid entering the ancient greek olympics!ent://SD_ILS/0/SD_ILS:371062026-09-27T20:22:26Z2026-09-27T20:22:26ZFord, Michael Ford, Michael<br/>2004<br/>ISBN 9781904642053<br/>J.R.R. Tolkien : the man who created the Lord of the ringsent://SD_ILS/0/SD_ILS:465862026-09-27T20:22:26Z2026-09-27T20:22:26ZCoren, Michael Coren, Michael<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781550050875<br/>Dan Flavin: a retrospectiveent://SD_ILS/0/SD_ILS:874682026-09-27T20:22:26Z2026-09-27T20:22:26ZGovan, Michael Flavin, Dan, 1933- Bell, Tiffany. Smith, Brydon. National Gallery of Art (U.S.)<br/>2004<br/>Perpustakaan Jabatan<br/>ISBN 9780300106329<br/>Dan Flavin: a retrospectiveent://SD_ILS/0/SD_ILS:874722026-09-27T20:22:26Z2026-09-27T20:22:26ZGovan, Michael Flavin, Dan, 1933- Bell, Tiffany. Smith, Brydon. National Gallery of Art (U.S.)<br/>2004<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9780300106329<br/>Dan Flavin: a retrospectiveent://SD_ILS/0/SD_ILS:874762026-09-27T20:22:26Z2026-09-27T20:22:26ZGovan, Michael Flavin, Dan, 1933- Bell, Tiffany. Smith, Brydon. National Gallery of Art (U.S.)<br/>2004<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780300106329<br/>The low-carb comfort food cookbookent://SD_ILS/0/SD_ILS:811912026-09-27T20:22:26Z2026-09-27T20:22:26ZEades, Mary Dan Eades, Michael R. Eades, Mary Dan Eades, Michael R.<br/>2003<br/>ISBN 9780471454052<br/>The low-carb comfort food cook bookent://SD_ILS/0/SD_ILS:207222026-09-27T20:22:26Z2026-09-27T20:22:26ZEades, Mary Dan Eades, Michael R. Solom, Ursula Eades, Mary Dan Eades, Michael R.<br/>2003<br/>ISBN 9780471267577<br/>Michel Roux Jr the marathon chefent://SD_ILS/0/SD_ILS:208292026-09-27T20:22:26Z2026-09-27T20:22:26Z2003<br/>ISBN 9780297843092<br/>Do cows eat cake? a book about what animals eatent://SD_ILS/0/SD_ILS:440752026-09-27T20:22:26Z2026-09-27T20:22:26ZDahl, Michael Dahl, Michael<br/>2003<br/>Perpustakaan Kuala Lumpur, Cawangan Muhibbah<br/>ISBN 9781404801011<br/>The complete guide to foodservice in cultural intitutions : keys to success in restaurants, catering, and special eventsent://SD_ILS/0/SD_ILS:172062026-09-27T20:22:26Z2026-09-27T20:22:26ZManask, Arthur M. Schechter, Mitchell Manask, Arthur M. Schechter, Mitchell<br/>2002<br/>ISBN 9780471396888<br/>The peanut allergy answerent://SD_ILS/0/SD_ILS:50142026-09-27T20:22:26Z2026-09-27T20:22:26ZYoung, Michael C. Young, Michael C.<br/>2001<br/>ISBN 9781931412582<br/>Habitat, Life cycles, food chains, threatsent://SD_ILS/0/SD_ILS:241782026-09-27T20:22:26Z2026-09-27T20:22:26ZLeach, Micheal Leach, Micheal<br/>2001<br/>ISBN 9780739844359<br/>The functional foods revolution : healthy people, healthy profits?ent://SD_ILS/0/SD_ILS:258802026-09-27T20:22:26Z2026-09-27T20:22:26ZHeasman Michael Mellentin Juhan Heasman Michael Mellentin Juhan<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 9781853836886<br/>The functional foods revolutions : Healthy people, healthy profitsent://SD_ILS/0/SD_ILS:274032026-09-27T20:22:26Z2026-09-27T20:22:26ZHeasman, Micheal Mellentin, Julian Heasman, Micheal Mellentin, Julian<br/>2001<br/>Perpustakaan Kuala Lumpur<br/>ISBN 185383685<br/>Marie Claire food + drinkent://SD_ILS/0/SD_ILS:300392026-09-27T20:22:26Z2026-09-27T20:22:26ZCranston, Michele Cranston, Michele<br/>2001<br/>ISBN 9781740450928<br/>Ford & Fordson tractorsent://SD_ILS/0/SD_ILS:1548872026-09-27T20:22:26Z2026-09-27T20:22:26ZWilliams, Michael Williams, Michael<br/>1985<br/>Perpustakaan Kuala Lumpur, Cawangan Taman Tun Dr Ismail<br/>ISBN 9780713716610<br/>Grow organic, cook organic : natural food from garden to table, with over 1700 photographs / Christine & Michael Lavelle, Ysanne Spevack.ent://SD_ILS/0/SD_ILS:1776672026-09-27T20:22:26Z2026-09-27T20:22:26ZPerpustakaan Kuala Lumpur Perpustakaan Kuala Lumpur, Cawangan Bandar Baru Sentul<br/>ISBN 9781844776269<br/>