Select an Action
Cover image for A Laboratory Manual of Foods and Cookery
Title:
A Laboratory Manual of Foods and Cookery

Laboratory Manual of Foods and Cookery
Author:
Emma B. Matteson
Subject:
Laboratory manuals
Cookery
Cookery -- Laboratory manuals
Publisher:
The Macmillan company
Contributor:
Newlands, Ethel M.
Date:
1916
Digital Format:
HTML

PDF

Kindle

EPUB
Source:
Internet Archive id: ia:laboratorymanual00mattrich

http://openlibrary.org/works/OL203936W
Right Management:
For terms of use of OpenLibrary titles see http://www.archive.org/about/terms.php