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Cover image for Hints and Practical Information for Cabinet-makers, Upholsterers, and Furniture Men Generally ...
by 
John Phin
Format: 
Electronic Format: 
HTML, PDF, KINDLE, EPUB
Excerpt: 
Workshop recipes
Cover image for The Pure Food Cook Book
by 
Mildred Maddocks
Format: 
Electronic Format: 
HTML, PDF, KINDLE, EPUB
Excerpt: 
[The Good Housekeeping Recipes, Just How to Buy, Just How to Cook]
Cover image for The Pure Food Cook Book
by 
Mildred Maddocks
Format: 
Electronic Format: 
HTML, PDF, KINDLE, EPUB
Excerpt: 
[The Good Housekeeping Recipes, Just How to Buy--just How to Cook]
Cover image for The Pure Food Cook Book
by 
Mildred Maddocks
Format: 
Electronic Format: 
HTML, PDF, KINDLE, EPUB
Excerpt: 
[The Good Housekeeping Recipes, Just How to Buy, Just How to Cook]
Cover image for Caloric Book of Recipes ...
by 
Caloric Company.
Format: 
Electronic Format: 
HTML, PDF, KINDLE, EPUB
Excerpt: 
Caloric Book of Recipes ... Caloric Company.
Cover image for The Golden Rule Cook Book
by 
Sharpe, M. R. L.
Format: 
Electronic Format: 
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Excerpt: 
[Six Hundred Recipes for Meatless Dishes]
Cover image for What to Serve at Parties
by 
Lilian Miranda Gunn
Format: 
Electronic Format: 
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Excerpt: 
recipes
Cover image for Dr. Chase's Recipes, Or, Information for Everybody
by 
A. W. Chase
Format: 
Electronic Format: 
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Excerpt: 
[An Invaluable Collection of About One Thousand Practical Recipes for Merchants, Grocers, Saloon
Cover image for The Practical Cookbook
by 
Margaret W. Howard
Format: 
Electronic Format: 
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Excerpt: 
[A Book of Economical Recipes]
Cover image for The New Tinsmith's Helper and Pattern Book
by 
Hall V. Williams
Format: 
Electronic Format: 
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Excerpt: 
, Simple Geometrical Drawing ... With Ninety-two Tables and Many Shop Kinks, Recipes, and Formulas.]
Cover image for In Foreign Kitchens
by 
Campbell, Helen
Format: 
Electronic Format: 
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Excerpt: 
[With Choice Recipes From England, France, Germany, Italy, and the North]
Cover image for Caroline King's Cook Book
by 
King, Caroline Blanche Campion Mrs.
Format: 
Electronic Format: 
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Excerpt: 
[Foundation Principles of Good Cookery, With Recipes]