surface and kills the fish in the lake, creating the strong smell. "The water must either be cleaned at

quarters over the past two years. ''There have been reports of visitors who slipped due to the water

found itself in hot water for operating with only a restaurant licence while carry- ing out

. "The bunds placed along the guardrails by the river did little to ' stop the water from coming up, as

.com.my ~ _: ....... ~ · ~·1 ",· ~~-' \~ • "~· ~-. , ~~~ ~A~ -,.; - ifl'7" delayed becaw;e of the Covid-19 high water marks can

water ponding on the road. Some parts are even sinking and the constant heavy rain is - worsening the

. The funds will go towards infra- structure projects such as building water retention facilities and

. . · "Ideally, the storage facilities need to be placed in low-lying areas to ensure easy water flow during

Lockwere primarily non-organ-ic, such as plastic water bottles, boxes, old clothes and expired A huge amot

waste being thrown from above. "But they still throw water, old vegetables and food," he added

ic, such as plastic water bottles, ·~ Ah Loy and Jalan·Tun Tan Cheng Lock were primarily non

academy to col- involved. The incident was said to have happened due to water retention following